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chief
06-29-2000, 02:00 AM
My friend told me about these cups at Jamba Juice that he saw that did not condense water on the outside when there was a very cold beverage inside.

Does anyone know how it works?

tcburnett
06-29-2000, 02:07 AM
The cups have an inner and an outer surface separated by an air gap.

TNTruth
06-29-2000, 09:37 AM
Or a vacuum gap, a la a thermos bottle.

charizard
06-29-2000, 09:49 AM
Condensation forms on any cool surface. The water vapor in the (warmer) air turns back into a liquid just because it's now below the dew point for the atmospheric condition.

So the basic answer is that any sort of "anti-condensation" cup is highly insulated, so that the coolness of the beverage isn't transmitted to the surface of the cup. The insualtor could be air, or a vacuum, or some other insulating material.