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Old 01-14-2017, 12:04 PM
Ukulele Ike Ukulele Ike is online now
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Join Date: Jul 1999
Location: Brooklyn
Posts: 15,244
I like to crush Nicoise or Kalamata olives, extract the pits, and use them whole when I make pissaladiere.

Yes, pissaladiere. Now go ahead and make vicious fun of the name of my delicious, delicious French pizza.

https://en.m.wikipedia.org/wiki/Pissaladi%C3%A8re