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I bought one of those Costco sized bottles of "pure vanilla extract." On its' ingredients list is the following:
"Water, Alcohol (35%), Corn Syrup and Vanilla Bean Extractives."
Now with 35% alcohol content, this seems like a cheap ($15 for about a liter of stuff) way to get very blitzed. It can't be denatured alcohol, so why isn't it sold as liquor? Further, what is alcohol doing in pure vanilla extract? I thought that it was the liquified scrapings of the vanilla bean...
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-sethdallob
So hardcore you have to be 31 to see!
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