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  #151  
Old 06-17-2012, 07:29 PM
Cub Mistress Cub Mistress is offline
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Quote:
Originally Posted by zagloba View Post
How do you milk a maggot?
very carefully?

Last edited by Cub Mistress; 06-17-2012 at 07:29 PM.
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  #152  
Old 06-17-2012, 07:39 PM
dukette71 dukette71 is offline
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Quote:
Originally Posted by Cub Mistress View Post
It was "the cheese on the pizza is wrong, the butter for our bread didn't taste right, the bread was too soft, the menu didn't have any sausages, your coffee tastes funny, why do you people even eat cornbread?, can't we have everything just like at hooooooome?"
This traveler is just rude no matter where he/she is from. Maybe an adolescent?

I guess you expect more tolerance from Europeans because they have to deal with people of different cultures more often than most Americans due to proximity to other countries.
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  #153  
Old 06-17-2012, 07:44 PM
thelurkinghorror thelurkinghorror is offline
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Quote:
Originally Posted by zagloba View Post
How do you milk a maggot?
Have fun sleeping!
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  #154  
Old 06-17-2012, 08:31 PM
fumster fumster is offline
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Originally Posted by Dave Hartwick View Post
Some of it really is just a matter of taste. As I mentioned before, Australians visiting the US complain about the coffee. I fail to see how espresso is objectively better than Americano. It's like saying that whiskey is better than beer. I prefer one over the other, but that doesn't make somebody who differs is incorrect.
An Americano is espresso diluted with hot water to the strength of American-style coffee. Any place you could get a decent Americano would serve decent espresso as well.
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  #155  
Old 06-17-2012, 09:30 PM
dukette71 dukette71 is offline
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All the food snobbery aside, you can learn a lot from trying food from the local hole in the wall (Anthony Bourdain style). Maybe Europeans are unique in wanting leafy greens sprinkled with the finest olive oils and garden grown herbs.

Maybe?
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  #156  
Old 06-17-2012, 09:32 PM
An Gadaí An Gadaí is offline
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OK I'll admit, as a European or Irish entity, cornbread makes no sense to me. It's like coarse madeira cake. I can't imagine eating madeira cake with anything other than a sugary cup of tea.
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