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#1
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Those wacky French...
Check this http://www.foxnews.com/story/0,2933,297420,00.html
Hey, Pierre, what's wrong with chicken?
__________________
Better living through chemistry "You might as well give your son a ticket to hell as give him a 5-string banjo" |
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#2
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Fixed link.
Though not as weird as China (or most the Eastern region, for that matter) the French have always been a bit odd when it comes to their cuisine. Besides the well known (and still questionable, if you ask me) practice of eating snails, I recall years ago some posh French restaurant selling chocolate cake topped with a thin layer of real gold leaf for some ridiculously exorbitant amount. Never mind the goose that laid the golden egg... Last edited by Mindfield; 09-20-2007 at 11:19 AM. |
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#3
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The link doesn't work, but I'm usually pretty skeptical about anything the FreedomFry News Network says about the French.
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#4
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#5
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Quote:
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#6
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Wow, trying to protect an endangered species? Those wacky French.
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#7
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Quote:
They're wiping out a species for the sake of 2 oz of meat. There are laws but they are not being enforced
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#8
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Quote:
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#9
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#10
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The practice of eating ortolans is bizarre. It has been illegal for decades; centuries, even. So people who eat it (whole) do so while concealing their identity. By putting a napkin over their head.
Jeremy Clarkson did a great documentary on it, during which he ate the bird in the traditional attire. Anyone interested should watch that, as you can see the whole thing from start to finish. And he's rude about the French... Weird, and dreadful to threaten a species with extinction, but I don't think either the Brits or the Americans are in a position to complain about cuisine. (And escargot are really only shellfish, without the fish bit. And they're delicious.) Last edited by jjimm; 09-20-2007 at 03:31 PM. Reason: added youtube link |
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#11
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This SDMB thread from 2002 discusses the eating of ortolans (from post #20 onward) with some interesting background from clairobscur.
The thread culminates in a riveting description by a Doper of his ortolanophagic experience in Lyon nine years previously. |
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