As before, I ask that this thread remain spoiler-free, with discussion limited to the episode(s) which, at the time of your posting, have already been broadcast in the U.S. - then discuss all you want. Speculation, gossip, discussion and rumors are fine, but please, no spoilers.
The New York Social Diary’s review of a recent book on British high society and country-house naughtiness on the eve of World War I (scroll down a little): http://www.newyorksocialdiary.com/node/1912846
Just realized there isn’t anything about Lady Edith’s baby daughter, who was due to be parked with a nearby tenant farmer as of the end of Season Four.
Watched “Return To Downton Abbey” last night. Thought it was going to be a repeat of last year’s, but was pleasantly surprised to find it was an updated version! Very nice!
I got Edwardian Cooking: The Unofficial Downton Abbey Cookbook by Larry Edwards out of the library. Cute enough. The basic problem is that he fails to make it clear if these are actual recipes found at Highclere Castle or just recipes from the period. I haven’t tried any of the recipes yet but the mushrooms in port and the Scottish shortbread look pretty good.
