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Old 07-27-2016, 07:44 PM
SlackerInc SlackerInc is online now
Join Date: Feb 2003
Posts: 7,780
Originally Posted by jz78817 View Post
the stagnant air immediately surrounding the ice cream is not 90 degrees. air is a terrific insulator.
Okay, but in reality the air is not going to be perfectly still. So it's more like slower moving 90 degree, or 70 degree, air vs. faster moving 40 degree air. And I still think wrapping them in a blanket would be the best move of all.