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Old 02-18-2017, 08:12 PM
pulykamell pulykamell is offline
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Join Date: May 2000
Location: SW Side, Chicago
Posts: 42,691
Originally Posted by psychobunny View Post
I once bought some gorgonzola dolce because it sounded interesting. If I had bothered to actually think about it I would have realized that the combination of sweet and blue cheese would taste exactly how it sounds. I am somebody who will try almost anything once and I love almost all cheeses but this was just wrong (although there must be people who like it or they wouldn't sell it).
Sweet & blue cheese is actually a classic pairing -- whether fruit, honey, or a sweet wine. (Though I've never had gorgonzola dolce. It looks to me like it's just a young, soft, mild gorgonzola rather than anything actually sweet.)