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Old 08-08-2019, 08:46 PM
Alpha Twit's Avatar
Alpha Twit is offline
Join Date: Jun 2009
Location: Somewhere south of normal
Posts: 2,406
Originally Posted by Little Nemo View Post
If you have a grinder, it makes great sausage.
American braunschweiger is made from pork liver but you may be able to adapt a recipe to use beef liver.

My favorite use for it is to leave it on the front porch for 3-5 days and use it to catch a tasty catfish.

Other acceptable use is to cut it into small pieces about the size of your thumb, bread and pan fry them. You can then use these liver nuggets as doggie treats to get the wags-per-minute well into the triple digits.
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