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Old 08-13-2019, 02:59 AM
SanVito is offline
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Join Date: Jun 2005
Location: Bristol, UK
Posts: 4,765
Quote:
Originally Posted by Nava View Post
SanVito, they also make stuff with palm oil or with thickeners and call it "cheese". It's a strange day when a Spaniard and an Englishwoman agree that someone else's food needs scare quotes!
Ha! So true, but in fairness I'm not trying to defend English interpretations of Italian food (Lord only knows what my mother did to lasagne in the 70s, considering she used to put blackcurrent jam into her chicken curry).