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Old 08-06-2019, 06:39 PM
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Chefguy is offline
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Join Date: Jun 2003
Location: Portlandia
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Quote:
Originally Posted by Sitnam View Post

Chinese - it's all not authentic here, but if they don't have the zodiac placemats at least the food isnt just recooked Asian Foods fare.

Indian - your finger tips must be stained yellow for a few days afterwards.

What else should I look out for where you live?
There's a Taiwanese restaurant in our 'hood; no place mats, no pagodas, no Buddhas. Just clean tables and minimal decoration. The food is superb and authentic.

Indian: I'd say that a steam table is reason enough to leave.

Thai/Laotian: if you can see a native granny wielding a wok in the kitchen, you're golden.