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Old 07-13-2019, 01:27 PM
pulykamell is offline
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Join Date: May 2000
Location: SW Side, Chicago
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Originally Posted by Snowboarder Bo View Post
I had never heard of this cheese but it looks and sounds delicious. My buddy and his family are back in Illinois/Wisconsin. I asked them to try and bring me some. I just hope it isn’t made with rennet.
It is typically made with rennet. The best I could find online in Polish is that either animal or synthetic rennet is used, but that manufacturers don’t usually state what source it is. So unless explicitly stated, I would assume an animal source for purposes of vegetarianism.

Last edited by pulykamell; 07-13-2019 at 01:32 PM.