View Single Post
Old 10-13-2019, 11:43 AM
puzzlegal's Avatar
puzzlegal is offline
Join Date: Jul 2014
Posts: 5,551
Oh wow, plain bacon cooks a LOT faster than bacon wrapped around something wet, like a chunk of liver. I went to flip my rumaki, which were juuust barely ready to be flipped, and the three strips of bacon on the outside of the pan (farthest away from the heat) were completely done -- just barely beginning to burn, even. They taste great, though. So no harm done.