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Old 08-12-2019, 08:52 AM
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Join Date: Jun 2000
Location: Dallas, TX
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Quote:
Originally Posted by terentii View Post
I think you're referring to what's called "herring under a fur coat." It's actually quite tasty, if you can get past the "earthy" flavor of the beets (which took me a long, long time).

Never seen it made with caviar though, but I imagine that would be pretty tasty too.
That's actually a real dish?!?

I was just trying to make a list of pizza toppings that sounded Russian and unappetizing.