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Old 01-22-2019, 07:11 AM
pulykamell is offline
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Here's a place in Philly that has something called "beef with szechuan peppercorn sauce." I can't remember seeing anything called "sichuan peppercorn sauce" or "prickly ash sauce" on menus here, but it's also possible it just goes by another name.
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Old 01-22-2019, 08:45 AM
CelticKnot is offline
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Quote:
Originally Posted by pulykamell View Post
Here's a place in Philly that has something called "beef with szechuan peppercorn sauce." I can't remember seeing anything called "sichuan peppercorn sauce" or "prickly ash sauce" on menus here, but it's also possible it just goes by another name.
Prickly Ash sauce was on the menu of a Chinese restaurant on Saipan 20 years ago or so. I don't even know what the ingredients were, but it was hot, spicy, and delicious.
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