Thread Tools Display Modes
Old 03-30-2005, 09:24 AM
Johnny L.A. Johnny L.A. is online now
Charter Member
Join Date: Jan 2000
Location: NoWA
Posts: 58,450
Monkfish. Best way to cook?

There's a seafood restaurant at The Block At Orange called The Market Broiler. I had the monkfish there once, and it tasted very much like lobster. I know they grill their fish, but I don't know what else they do to it.

I have some monkfish in the freezer. (Thanks, Trader Joe's, for having it at such a good price! ) I cooked some of it my simply broiling with butter, and I've also tried pan-frying it to sear the outside and then broiling it. It didn't come out as good as Market Broiler's. Now I'm down to my last pieces.

How do I cook the monkfish to make it taste like lobster, as they did at Market Broiler? Should I fire up the ol' charcoal grill?


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is Off
HTML code is Off

Forum Jump

All times are GMT -5. The time now is 11:28 AM.

Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2018, vBulletin Solutions, Inc.

Send questions for Cecil Adams to:

Send comments about this website to:

Terms of Use / Privacy Policy

Advertise on the Straight Dope!
(Your direct line to thousands of the smartest, hippest people on the planet, plus a few total dipsticks.)

Publishers - interested in subscribing to the Straight Dope?
Write to:

Copyright 2018 STM Reader, LLC.

Copyright © 2017