Any love for serbian food here?

Eeeeeew!

Mountain Dew! Blech.

I haven’t been in about ten years but it was pretty much impossible back then to find vegetarian food as a main dish in a Belgrade restaurant, unless it was a pizza place or something. People actually would cluck their tongues at you when you told them you were a vegetarian - it was true, they really didn’t get it at all. But again, you really could eat very well as a vegetarian by combining a few sides and starters. I don’t know how a vegan would get by, though.

With a LOT of ajvar and roasted pepper dishes!

Perhaps I’m mistaken about Belgrade and it hasn’t caught up with places like Budapest, Warsaw, and Prague in this regard. I haven’t been there in about 15 years, but I assumed, like the other cities I mentioned, it became a bit more mainstream to be vegetarian.