I know you said you don’t like relish, but what about a salsa? Verde sauce is really great and all it takes it roasting the green tomatoes, then blending them with some salt, olive oil and garlic (or more stuff if you want to get fancy).
I know you said you don’t like relish, but what about a salsa? Verde sauce is really great and all it takes it roasting the green tomatoes, then blending them with some salt, olive oil and garlic (or more stuff if you want to get fancy).