# Big batch of homemade beef stock- what shoud I do with it? Open to ideas

**URL:** <https://boards.straightdope.com/t/big-batch-of-homemade-beef-stock-what-shoud-i-do-with-it-open-to-ideas/995246>\
**Category:** Cafe Society\
**Tags:** food-cooking\
**Created:** [December 27, 2023, 7:10pm UTC](https://boards.straightdope.com/t/big-batch-of-homemade-beef-stock-what-shoud-i-do-with-it-open-to-ideas/995246 "2023-12-27T19:10:51Z")\
**Posts on this page:** 3\
**Page:** 2

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**Author:** ![ParallelLines](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/parallellines/32/3575_2.png) [@ParallelLines](https://boards.straightdope.com/u/ParallelLines)\
**Post date:** [December 28, 2023, 8:43pm UTC](https://boards.straightdope.com/t/big-batch-of-homemade-beef-stock-what-shoud-i-do-with-it-open-to-ideas/995246/21 "2023-12-28T20:43:40Z")

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You’re welcome, but even if it’s a low effort hack, going with a low boil is going to be faster. Just the degree of supervision is different!

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**Author:** ![solost](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/solost/32/11776_2.png) [@solost](https://boards.straightdope.com/u/solost)\
**Post date:** [December 28, 2023, 8:46pm UTC](https://boards.straightdope.com/t/big-batch-of-homemade-beef-stock-what-shoud-i-do-with-it-open-to-ideas/995246/22 "2023-12-28T20:46:44Z")

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Hey, I’m up for anything that lowers my level of effort and attention, but delivers the same results 😉

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**Author:** ![solost](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/solost/32/11776_2.png) [@solost](https://boards.straightdope.com/u/solost)\
**Post date:** [January 1, 2024, 9:11pm UTC](https://boards.straightdope.com/t/big-batch-of-homemade-beef-stock-what-shoud-i-do-with-it-open-to-ideas/995246/23 "2024-01-01T21:11:03Z")

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Just reporting back to say that the glacé de viande I made became part of an amazing batch of sauce for a NYE Steak Au Poivre meal last night, that I’m enjoying leftovers of right now 😋

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