# Canadian Smarties—I'm not impressed

**URL:** <https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057>\
**Category:** Miscellaneous and Personal Stuff I Must Share\
**Created:** [November 28, 2000, 6:09pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057 "2000-11-28T18:09:03Z")\
**Posts on this page:** 13\
**Page:** 2

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**Author:** ![bagkitty](https://avatars.discourse-cdn.com/v4/letter/b/7ab992/32.png) [@bagkitty](https://boards.straightdope.com/u/bagkitty)\
**Post date:** [November 29, 2000, 3:27am UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/21 "2000-11-29T03:27:10Z")

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Do they have Cuban Lunch bars in the U.S. And why is it that although they are made on the South Shore, I could never find one in Montreal, but can get them at any Co-Op store in Calgary.

Cuban Lunch rules.

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**Author:** ![writefetus](https://avatars.discourse-cdn.com/v4/letter/w/9de053/32.png) [@writefetus](https://boards.straightdope.com/u/writefetus)\
**Post date:** [November 29, 2000, 4:29pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/22 "2000-11-29T16:29:13Z")

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…Cuban LUNCH…wtf is CUBAN LUNCH???  
my GF just came back from Canada w/about 50 or so assorted Canadian Candy bars…but not one called…Cuban Lunch…oh, and I gotta chime in re: coffee crisp, the originals ROCK!, but by mistake she bought a bunch of these triple choclate coffee crisp AND THEY SUCK! not NEAR as good as plain old coffee crisps…oh yeah and Aeros are too sweet by half, really a one-note chocolate snarfing experience…IMHO

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**Author:** ![Odieman](https://avatars.discourse-cdn.com/v4/letter/o/a87d85/32.png) [@Odieman](https://boards.straightdope.com/u/Odieman)\
**Post date:** [November 29, 2000, 4:31pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/23 "2000-11-29T16:31:23Z")

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A cuban lunch is a hunk of chocolate with whole peanuts in it. MMMMM, I haven’t thought of them for years.

Keith

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**Author:** ![Duke](https://avatars.discourse-cdn.com/v4/letter/d/e8c25b/32.png) [@Duke](https://boards.straightdope.com/u/Duke)\
**Post date:** [November 29, 2000, 4:49pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/24 "2000-11-29T16:49:34Z")

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“Cuban Lunch”–as long as Jesse Helms is alive, there is not a chance in hell that anything called _that_ would be allowed into the States 🙂

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**Author:** ![TwistofFate](https://avatars.discourse-cdn.com/v4/letter/t/cdc98d/32.png) [@TwistofFate](https://boards.straightdope.com/u/TwistofFate)\
**Post date:** [November 29, 2000, 5:00pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/25 "2000-11-29T17:00:51Z")

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Mint Aero’s are absolutely beautiful. they have the aeroation down to an art. It suits the mint better than the plain.

And Canadian Smarties rock.

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**Author:** ![Orbifold](https://avatars.discourse-cdn.com/v4/letter/o/779978/32.png) [@Orbifold](https://boards.straightdope.com/u/Orbifold)\
**Post date:** [November 29, 2000, 6:25pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/26 "2000-11-29T18:25:49Z")

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> [@](#):
>
> \*Originally posted by Nymysys \*  
> \*\*Waitaminute! We have Oh! Henry’s in the US. We USED to, anyway. \*\*

I stand corrected. I’ve never seen them in LA, though. They just must not have gotten to this corner of the country yet.

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**Author:** ![kellibelli](https://avatars.discourse-cdn.com/v4/letter/k/e480ec/32.png) [@kellibelli](https://boards.straightdope.com/u/kellibelli)\
**Post date:** [November 29, 2000, 6:58pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/27 "2000-11-29T18:58:44Z")

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We have ketchup chips too!!

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**Author:** ![lurkernomore](https://avatars.discourse-cdn.com/v4/letter/l/d6d6ee/32.png) [@lurkernomore](https://boards.straightdope.com/u/lurkernomore)\
**Post date:** [November 29, 2000, 7:27pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/28 "2000-11-29T19:27:00Z")

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> [@](#):
>
> \*Originally posted by Duke \*  
> \*\*
> 
> > [@](#):
> >
> > \*Originally posted by dropzone \*  
> > \*\ ***Duke** , can’t you find sweet, fried dough balls in the UK? I thought they were universal.  
> > \*\*
> 
> You mean those dough balls that look like donut holes on the outside, but are acutally a big greasy mass on the inside? No thanks.
> 
> And before anyone else asks: Jelly donuts are not donuts. (Imagine me wagging my finger _a la_ President Clinton.) It’s not a donut unless it’s cake-y inside and it’s got a hole. The symbolism is very important here. \*\*

Duke,

```
  See if an Italian place has zeppole. Fried dough, usually roughly golf ball sized, dusted with confectioner's sugar.....yum... especially at street fairs, popped up fresh and still warm...
```

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**Author:** ![omni-not](https://avatars.discourse-cdn.com/v4/letter/o/8dc957/32.png) [@omni-not](https://boards.straightdope.com/u/omni-not)\
**Post date:** [November 29, 2000, 8:03pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/29 "2000-11-29T20:03:19Z")

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I second rjk’s ZERO suggestion. Belgian chocolate, if I’m not mistaken. Silky smooth. I think it’s basically the same chocolate as the one used in Polar Cups (well, at least that how _we_ call them in Canada:)). Definitely go for the semi sweet.

Milk chocolate is NOT for true chocolate lovers:D.

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**Author:** ![Suo\_Na](https://avatars.discourse-cdn.com/v4/letter/s/898d66/32.png) [@Suo\_Na](https://boards.straightdope.com/u/Suo_Na)\
**Post date:** [November 30, 2000, 12:40am UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/30 "2000-11-30T00:40:56Z")

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> [@](#):
>
> \*Originally posted by omni-not \*  
> \*\*Milk chocolate is NOT for true chocolate lovers:D. \*\*

Thank you, thank you, thank you! That’s what I keep telling people, but they don’t listen! Milk chocolate is too sweet; the sugar and milk get in the way of the chocolate!

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**Author:** ![Muffin](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/muffin/32/4341_2.png) [@Muffin](https://boards.straightdope.com/u/Muffin)\
**Post date:** [November 30, 2000, 1:10am UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/31 "2000-11-30T01:10:10Z")

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They all pale before Ganong’s Pal-o-mine bars. Seeing as they are made in a border town, I won’t get too nationalistic about them, but technically they are Canadian.

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**Author:** ![Duke](https://avatars.discourse-cdn.com/v4/letter/d/e8c25b/32.png) [@Duke](https://boards.straightdope.com/u/Duke)\
**Post date:** [November 30, 2000, 2:07pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/32 "2000-11-30T14:07:31Z")

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> [@](#):
>
> \*Originally posted by lurkernomore \*  
> **See if an Italian place has zeppole. Fried dough, usually roughly golf ball sized, dusted with confectioner’s sugar…yum… especially at street fairs, popped up fresh and still warm…**

An Italian place? In Oxford? HAHAHAHAHAHAHAHAHAHA!

Until two years ago, there wasn’t even a _coffee shop_ in Oxford. Though that’s changed, the hunt for a decent, affordable restaurant continues.

Er, OK, just a decent restaurant. One that you don’t end up paying £30 ($45) for a dinner for two at, before drinks are included. Someday, it has to happen.

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**Author:** ![lurkernomore](https://avatars.discourse-cdn.com/v4/letter/l/d6d6ee/32.png) [@lurkernomore](https://boards.straightdope.com/u/lurkernomore)\
**Post date:** [November 30, 2000, 3:03pm UTC](https://boards.straightdope.com/t/canadian-smarties-im-not-impressed/43057/33 "2000-11-30T15:03:50Z")

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> [@](#):
>
> \*Originally posted by Duke \*  
> \*\*
> 
> > [@](#):
> >
> > \*Originally posted by lurkernomore \*  
> > **See if an Italian place has zeppole. Fried dough, usually roughly golf ball sized, dusted with confectioner’s sugar…yum… especially at street fairs, popped up fresh and still warm…**
> 
> An Italian place? In Oxford? HAHAHAHAHAHAHAHAHAHA!
> 
> Until two years ago, there wasn’t even a _coffee shop_ in Oxford. Though that’s changed, the hunt for a decent, affordable restaurant continues.
> 
> Er, OK, just a decent restaurant. One that you don’t end up paying £30 ($45) for a dinner for two at, before drinks are included. Someday, it has to happen. \*\*

Come over to the NYC San Gennaro festival down in Little Italy next fall. We’ll split a bag.

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