# Dried Morel mushrooms - now what?

**URL:** <https://boards.straightdope.com/t/dried-morel-mushrooms-now-what/1032326>\
**Category:** Cafe Society\
**Tags:** food-cooking\
**Created:** [August 13, 2026, 2:38pm UTC](https://boards.straightdope.com/t/dried-morel-mushrooms-now-what/1032326 "2026-08-13T14:38:26Z")\
**Posts on this page:** 1\
**Showing post:** 2

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**Author:** ![burpo\_the\_wonder\_mutt](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/burpo_the_wonder_mutt/32/365_2.png) [@burpo\_the\_wonder\_mutt](https://boards.straightdope.com/u/burpo_the_wonder_mutt)\
**Post date:** [August 13, 2026, 2:44pm UTC](https://boards.straightdope.com/t/dried-morel-mushrooms-now-what/1032326/2 "2026-08-13T14:44:42Z")

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Similar, very recent topic here:

> [@Black trumpet chanterelles](https://boards.straightdope.com/t/black-trumpet-chanterelles/1032321):
>
> Here in central PA, recent rains have had some good effects. The woods are full of mushrooms, including good quantities of chanterelles. I scored a whole mess of [black trumpet chanterelles](https://foragerchef.com/the-horn-of-death-black-trumpet-mushrooms/) today - probably about a pound. I plan to dry them. Anyone have some good recipe recommendations?

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