# Favorite Donut?

**URL:** <https://boards.straightdope.com/t/favorite-donut/963980>\
**Category:** Cafe Society\
**Tags:** food-cooking\
**Created:** [May 5, 2022, 12:24am UTC](https://boards.straightdope.com/t/favorite-donut/963980 "2022-05-05T00:24:18Z")\
**Posts on this page:** 20\
**Page:** 1

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**Author:** ![Bootb](https://avatars.discourse-cdn.com/v4/letter/b/e19b73/32.png) [@Bootb](https://boards.straightdope.com/u/Bootb)\
**Post date:** [May 5, 2022, 12:24am UTC](https://boards.straightdope.com/t/favorite-donut/963980/1 "2022-05-05T00:24:18Z")

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_Poll ([view on site](https://boards.straightdope.com/t/favorite-donut/963980/1))_

Have strong opinions on donuts? Now is your chance! What is your favorite donut?

This is geared toward the general type of donut, not the brand. Although if you feel a desire to share an affinity for a particular brand, go ahead.

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**Author:** ![Johnny\_L.A](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/johnny_l.a/32/1084_2.png) [@Johnny\_L.A](https://boards.straightdope.com/u/Johnny_L.A)\
**Post date:** [May 5, 2022, 12:25am UTC](https://boards.straightdope.com/t/favorite-donut/963980/2 "2022-05-05T00:25:22Z")

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Plain chocolate devil’s food.

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**Author:** ![running\_coach](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/running_coach/32/15836_2.png) [@running\_coach](https://boards.straightdope.com/u/running_coach)\
**Post date:** [May 5, 2022, 12:28am UTC](https://boards.straightdope.com/t/favorite-donut/963980/3 "2022-05-05T00:28:10Z")

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Maple bar.

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**Author:** ![DocCathode](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/doccathode/32/18773_2.png) [@DocCathode](https://boards.straightdope.com/u/DocCathode)\
**Post date:** [May 5, 2022, 12:30am UTC](https://boards.straightdope.com/t/favorite-donut/963980/4 "2022-05-05T00:30:33Z")

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Bavarian cream NOT Boston cream!

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**Author:** ![beowulff](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/beowulff/32/542_2.png) [@beowulff](https://boards.straightdope.com/u/beowulff)\
**Post date:** [May 5, 2022, 12:36am UTC](https://boards.straightdope.com/t/favorite-donut/963980/5 "2022-05-05T00:36:07Z")

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French Cruller.

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**Author:** ![epbrown](https://avatars.discourse-cdn.com/v4/letter/e/e47774/32.png) [@epbrown](https://boards.straightdope.com/u/epbrown)\
**Post date:** [May 5, 2022, 12:39am UTC](https://boards.straightdope.com/t/favorite-donut/963980/6 "2022-05-05T00:39:31Z")

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Glazed, typically Cruller or Sour Cream. Frosted and/or filled are too messy.

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**Author:** ![DCnDC](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/dcndc/32/2842_2.png) [@DCnDC](https://boards.straightdope.com/u/DCnDC)\
**Post date:** [May 5, 2022, 1:12am UTC](https://boards.straightdope.com/t/favorite-donut/963980/7 "2022-05-05T01:12:55Z")

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> [@beowulff](#):
>
> French Cruller

Yeah that’s the right answer.

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**Author:** ![carnut](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/carnut/32/3531_2.png) [@carnut](https://boards.straightdope.com/u/carnut)\
**Post date:** [May 5, 2022, 1:16am UTC](https://boards.straightdope.com/t/favorite-donut/963980/8 "2022-05-05T01:16:21Z")

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> [@beowulff](#):
>
> French Cruller.

Either that or what is known locally as a “Fried Danish”, in a croissant shape and rolled in cinnamon sugar.

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**Author:** ![Chronos](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/chronos/32/134_2.png) [@Chronos](https://boards.straightdope.com/u/Chronos)\
**Post date:** [May 5, 2022, 1:17am UTC](https://boards.straightdope.com/t/favorite-donut/963980/9 "2022-05-05T01:17:27Z")

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Chocolate glazed, filled with custard cream. Though the white cream stuff is also acceptable, if no custard is available.

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**Author:** ![romansperson](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/romansperson/32/17100_2.png) [@romansperson](https://boards.straightdope.com/u/romansperson)\
**Post date:** [May 5, 2022, 1:18am UTC](https://boards.straightdope.com/t/favorite-donut/963980/10 "2022-05-05T01:18:20Z")

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All of them!

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**Author:** ![carnut](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/carnut/32/3531_2.png) [@carnut](https://boards.straightdope.com/u/carnut)\
**Post date:** [May 5, 2022, 1:23am UTC](https://boards.straightdope.com/t/favorite-donut/963980/11 "2022-05-05T01:23:07Z")

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Yes to most of this. Maple glazed with bacon? Yes. Cherry fritter? Yes. Sugared doughnut made with beignet dough? I miss these so doggone much. My hips and arteries don’t miss them but my soul weeps for them.

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**Author:** ![JohnGalt](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/johngalt/32/184_2.png) [@JohnGalt](https://boards.straightdope.com/u/JohnGalt)\
**Post date:** [May 5, 2022, 1:23am UTC](https://boards.straightdope.com/t/favorite-donut/963980/12 "2022-05-05T01:23:09Z")

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Chocolate frosting with shredded coconut. (You don’t like coconuts? Say, brainless, don’t you know where coconuts come from? Look at here! Tahiti! Fiji Islands! Coral Sea!)

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**Author:** ![garygnu](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/garygnu/32/2924_2.png) [@garygnu](https://boards.straightdope.com/u/garygnu)\
**Post date:** [May 5, 2022, 1:29am UTC](https://boards.straightdope.com/t/favorite-donut/963980/13 "2022-05-05T01:29:04Z")

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Glazed old fashioned.

Most other donuts are good, too. Chocolate or maple topped, cinnamon twists, regular glazed, raspberry or lemon filled. Krispy Kreme has a cream filled that’s incredible.

But if there’s glazed old fashioned in the mix, that’s what I’ll always grab first.

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**Author:** ![salinqmind1](https://avatars.discourse-cdn.com/v4/letter/s/958977/32.png) [@salinqmind1](https://boards.straightdope.com/u/salinqmind1)\
**Post date:** [May 5, 2022, 1:29am UTC](https://boards.straightdope.com/t/favorite-donut/963980/14 "2022-05-05T01:29:30Z")

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I’m indifferent to most donuts, but I really like a powdered sugar raspberry jelly filled. 😋 It has to be very fresh, though, I don’t like day old.

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**Author:** ![blondebear](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/blondebear/32/1022_2.png) [@blondebear](https://boards.straightdope.com/u/blondebear)\
**Post date:** [May 5, 2022, 1:34am UTC](https://boards.straightdope.com/t/favorite-donut/963980/15 "2022-05-05T01:34:13Z")

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I’m good with a couple of plain old fashioned or one plain and one chocolate covered.

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**Author:** ![ParallelLines](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/parallellines/32/3575_2.png) [@ParallelLines](https://boards.straightdope.com/u/ParallelLines)\
**Post date:** [May 5, 2022, 1:35am UTC](https://boards.straightdope.com/t/favorite-donut/963980/16 "2022-05-05T01:35:53Z")

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I’m not super devoted to a specific donut, but I have a couple of preferences and a couple of ‘nopes’.

The most ‘yup’ is I am a big fan of cakey donuts - some quality yeasty fluffy donuts are fine eating, but most are insipid and depend upon overly sweet toppings/glazes to make up for it.

The biggest, unbreakable ‘nope’ is any ‘chocolate frosted’ donut. Oh hell no. The stuff makes the quality of chocolate in a cheap Easter bunny candy look like a bespoke 80% cacao bar. Not to mention, if you don’t eat it the same day, it tends to melt into something that looks like it should be dripping down Ghouliani’s face. 🤮

Now, if you’re going to a local, specialty donut shop, you can have quality glazes that do not fall afoul of this issue, but the general donut you find in work / grocery stores / etc. No no no.

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**Author:** ![Tabco](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/tabco/32/7644_2.png) [@Tabco](https://boards.straightdope.com/u/Tabco)\
**Post date:** [May 5, 2022, 1:36am UTC](https://boards.straightdope.com/t/favorite-donut/963980/17 "2022-05-05T01:36:11Z")

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The ones I tend to gravitate toward are custard-filled, chocolate bars, and apple fritters.

The ones I tend to like the least are powdered donuts, and those twists covered in sugar.

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**Author:** ![digs](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/digs/32/14889_2.png) [@digs](https://boards.straightdope.com/u/digs)\
**Post date:** [May 5, 2022, 1:36am UTC](https://boards.straightdope.com/t/favorite-donut/963980/18 "2022-05-05T01:36:18Z")

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Perfect day for this poll! My wife gave a talk today, and I thought “She should have a Really Good Donut waiting for her. And I’ve been so good about carbs… I deserve one, too!”

Luckily, we have a donut shop. Yes, a bakery that does nothing but those little toroids of bliss. And they’re SO fresh, that when I ask “What’s fresh but isn’t in the case yet?” I’ll end up with some variety I usually don’t like, but if it’s ten minutes old, it’s delicious!

The wife got a [glazed old-fashioned sour cream donut,](https://s3-media0.fl.yelpcdn.com/bphoto/g7o3Y2EQgeyqi3Z2ZsOhDg/300s.jpg) and I got … (it sounds horrid, but it’s now my favorite) … a blueberry cake donut with real maple frosting. [(Scroll down to last photo here)](http://planestrainsanddonuts.blogspot.com/2017/08/greenbush-bakery.html)

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**Author:** ![MagicEyes](https://avatars.discourse-cdn.com/v4/letter/m/5daacb/32.png) [@MagicEyes](https://boards.straightdope.com/u/MagicEyes)\
**Post date:** [May 5, 2022, 1:45am UTC](https://boards.straightdope.com/t/favorite-donut/963980/19 "2022-05-05T01:45:44Z")

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Rise Biscuits used to have an amazing creme brûlée donut, but it looks like it’s no longer on the menu. 🙁 I usually go for a Boston cream donut (custard filling and chocolate icing). I also like crullers if they’re really crullers, not donuts in a cruller shape. Unfortunately there are no good crullers where I live. Chocolate donuts are nice, too.

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**Author:** ![suranyi](https://avatars.discourse-cdn.com/v4/letter/s/e36b37/32.png) [@suranyi](https://boards.straightdope.com/u/suranyi)\
**Post date:** [May 5, 2022, 1:49am UTC](https://boards.straightdope.com/t/favorite-donut/963980/20 "2022-05-05T01:49:03Z")

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My favorite is cinnamon crumb.

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