# Foods You Prefer The "Plain" Version Of

**URL:** <https://boards.straightdope.com/t/foods-you-prefer-the-plain-version-of/548612>\
**Category:** Cafe Society\
**Created:** [July 30, 2010, 6:35pm UTC](https://boards.straightdope.com/t/foods-you-prefer-the-plain-version-of/548612 "2010-07-30T18:35:30Z")\
**Posts on this page:** 1\
**Page:** 4

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**Author:** ![pulykamell](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/pulykamell/32/3166_2.png) [@pulykamell](https://boards.straightdope.com/u/pulykamell)\
**Post date:** [August 1, 2010, 4:55pm UTC](https://boards.straightdope.com/t/foods-you-prefer-the-plain-version-of/548612/61 "2010-08-01T16:55:43Z")

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> [@MTCicero](#):
>
> But, honestly (and this is certainly up for debate), is a pizza with just crust and cheese (and a drizzle of olive oil and a sprinkling of minced garlic/rosemary) really a pizza at all? I’d consider that to basically be a focaccia with some cheese on. But YMMV.

I’m just giving you a hard time. But, yes, I would consider the above a pizza, absolutely.

At any rate, the marghareta is my yardstick for testing out a new pizza place. But I love a good clam white pizza, a rosemary & potato pizza, etc., a regular red pizza with prosciutto, etc,. from time to time.

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