To be honest, a cookbook wouldn’t make much sense because we use the metric system here and converting from imperial to metric is a nightmare. The sauces alone would be great, though!
A picture book is pretty heavy. What about Texas t-shirts? French people love t-shirts.
Whatever the cost, send them a box of popsicles. Apparently they don’t have them there. We had a French exchange student pass through our “halls” (via kids’ friends) who was (tall & good-looking) sweet and gibbering and used a lot of a gestures. I gave him a popsicle and his eyes lit up in O’s. Almost as bright as the platinum hair he’d let them dye.
I don’t think they want anything “French.” A longhorn belt buckle would be nice.
That was in recognition. I still remember how happy I was to find popsicles myself, way back when I first visited the US; every other variety of “icey treat” was from the “how can this have so much sugar and fat” alley.
All you need is one of those dual-units measuring glasses and an electronic scale (they’re always dual-units). You can get them at IKEA, Carrefour or any foodie store. And that’s if you actually measure things rather than use “pinches”, “bits” and “handfuls”.