Funny I can’t find the rates for The Fields to Brooklyn.
How much does your grocer get for a rack of ribs?
Okay, now listen. You need to get a big chunk of mozzerella cheese and wrap it all up in some cheesecloth (three layers is fine) and smoke it! Mmmmmmmmmmmm. So freaking yummy on homemade pizza. Especially with a little bit of feta cheese and some slightly grilled spinach. Or on sandwiches. Turkey sandwiches with grilled onions. Or whatever. Cheddars good too. MMmmm smoked cheddar and roasted peppers on a chicken sandwich. Or melted for a dip, with peppers and thinly sliced celery.
Dammit! Now I’m hungry.
And of course I mean cold smoking it, keeping it away from the heat, but not the smoke.
Email me Zebra. It may cost you more than it’s worth to have us do it for you. Probably a better way to get your ribs is to order them from is Corky’s BBQ in Memphis.