Jokes and “gotcha” questions that people tell/ask when they find out I’m a vegetarian… I’ve heard them all a bazillion times yet each person thinks they’re oh so clever for saying them.
“If we weren’t supposed to eat animals, why are they made of meat? har har har!”
“But you’re killing plants, too! GOTCHA!”
and so many more.
About half of the responses so far are what the OP requested, i.e. factoids that are true, but are so often repeated that they’re no longer interesting. The other half are misconceptions often repeated as true factoids, which is not what the OP requested, and in fact is kind of the opposite.
So be sure and check before repeating anything you see here.
“Aoccdrnig to a rscheearch at Cmabrigde Uinervtisy, it deosn’t mttaer in waht oredr the ltteers in a wrod are…”
“fcuk off.”
One of my daughter’s friends comes out with these all the time. He’s only 13, so he has some leeway, but he also has the internet; this is where he gets all this stuff, so he should also check it with just one more click or two. I actually saw him open his mouth and slowly say ‘did you know that a duck’s quack…’ and had the relevant page open before he’d finished his sentence.
Pwning a 13-year-old is not the highlight of my life, but eventually he’ll learn that there is better pwning through research.
(Also: they usually do this in the living room while I’m working. And some of these memes are older than they are.)
Not only have I never heard someone say this, but I agree with the other poster who called it out as simply being wrong. Canadian bacon = ham. Canadians call it ham.
We might just need to do a poll on this, but I’m too lazy to start one.
AFAIK I have never eaten an actual yam, but I read a book set in Africa where it seems like the only food they talked about was yams. It was really odd. Are real yams at all even native to the US?
Then there’s turnips and rutabagas. I may have never had an actual turnip in my life - I don’t know about you guys, but the things I call turnips are actually rutabagas. I should probably call them that.
You can occasionally get real yams in the U.S. but they’re rare birds. Be sure to thoroughly cook them because they’ve got something or other that’ll make you itch. It’s the juice mainly, IIRC.
They’re originally African, and basically the staff of life, so you can imagine how that’d lead to festivals and such celebrating them.
Why do I know this much about yams? Ah yes; trivia freak, gardener and foodie converging.