# I Pit "Cafe Society" people

**URL:** <https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051>\
**Category:** The BBQ Pit\
**Created:** [February 8, 2025, 3:52pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051 "2025-02-08T15:52:17Z")\
**Posts on this page:** 20\
**Page:** 30

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**Author:** ![Pleonast](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/pleonast/32/1183_2.png) [@Pleonast](https://boards.straightdope.com/u/Pleonast)\
**Post date:** [April 25, 2025, 8:11pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/581 "2025-04-25T20:11:32Z")

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> [@wolfpup](#):
>
> “One two many” is what you write when you’ve had one too many! 😉

I saw the typo on preview, but it was too appropriate to fix. 😃

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**Author:** ![Alessan](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/alessan/32/465_2.png) [@Alessan](https://boards.straightdope.com/u/Alessan)\
**Post date:** [April 25, 2025, 8:29pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/582 "2025-04-25T20:29:30Z")

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> [@DaveUnknown](#):
>
> Tomato sauce is great. Cream sauces are delicious, but never the two shall meet.

How about tomato sauce and mozzarella?

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**Author:** ![EddyTeddyFreddy](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/eddyteddyfreddy/32/18796_2.png) [@EddyTeddyFreddy](https://boards.straightdope.com/u/EddyTeddyFreddy)\
**Post date:** [April 25, 2025, 11:09pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/583 "2025-04-25T23:09:10Z")

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> **Unlike mayonnaise** , which is made by emulsifying **oil into egg yolks** , **aioli is made** by pounding **garlic** into a paste and then **gradually adding olive oil** to the mixture

Aioli is not mayonnaise. Mayo can be made with a variety of vegetable oils; aioli requires olive oil. Mayo requires egg yolks; aioli may have them added but does not require them.

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**Author:** ![pulykamell](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/pulykamell/32/3166_2.png) [@pulykamell](https://boards.straightdope.com/u/pulykamell)\
**Post date:** [April 25, 2025, 11:11pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/584 "2025-04-25T23:11:07Z")

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I’m still missing it. Yes, I know aioli is not mayonnaise. Wasn’t that also the point being made in the post you responded to? The poster was complaining about people who add stuff to mayonnaise and call it “aioli.” Garlic mayonnaise is not aioli. I think all three of us posters agree.

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**Author:** ![EddyTeddyFreddy](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/eddyteddyfreddy/32/18796_2.png) [@EddyTeddyFreddy](https://boards.straightdope.com/u/EddyTeddyFreddy)\
**Post date:** [April 25, 2025, 11:13pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/585 "2025-04-25T23:13:51Z")

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Ah. I see now what you mean. Sorry about the misunderstanding.

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**Author:** ![Mundane\_Super\_Hero](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/mundane_super_hero/32/6304_2.png) [@Mundane\_Super\_Hero](https://boards.straightdope.com/u/Mundane_Super_Hero)\
**Post date:** [April 25, 2025, 11:24pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/586 "2025-04-25T23:24:39Z")

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> [@scudsucker](#):
>
> Blotto?

Memories from back in the Day…

[Blotto](https://www.youtube.com/watch?v=TKV__WvKJfI)

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**Author:** ![scabpicker](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/scabpicker/32/8268_2.png) [@scabpicker](https://boards.straightdope.com/u/scabpicker)\
**Post date:** [April 26, 2025, 6:01am UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/587 "2025-04-26T06:01:24Z")

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Hehehe, knew that was gonna be “I Wanna be a Lifeguard”.

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**Author:** ![SCAdian](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/scadian/32/3292_2.png) [@SCAdian](https://boards.straightdope.com/u/SCAdian)\
**Post date:** [June 8, 2025, 3:25am UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/588 "2025-06-08T03:25:03Z")

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> [@LSLGuy](#):
>
> Ketchup is _perfect_ on grilled cheese.

Ketchup does not belong in any discussion about food.

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**Author:** ![Mundane\_Super\_Hero](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/mundane_super_hero/32/6304_2.png) [@Mundane\_Super\_Hero](https://boards.straightdope.com/u/Mundane_Super_Hero)\
**Post date:** [June 8, 2025, 3:34am UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/589 "2025-06-08T03:34:18Z")

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♫ Cheesy-Man, Cheesy-Man  
♫ Does whatever a Cheese Head can  
♫ Is he a hit? Is he a dud?  
♫ All we know is he won’t drink ‘Bud’

♫ Hey there…! There goes the Cheesy-Man

♫ In the Dark of Night  
♫ In your head thoughts will fill  
♫ If you’re halfway bright  
♫ Wonder “what was in that pill?”

♫ Cheesy-Man, Cheesy-Man  
♫ Melts on bread right in your pan  
♫ Should you eat? Are you Bored?  
♫ Cooking is your reward.

♫ The Munchies are a hang up  
♫ ( If you’re calling Dominoes, hang up )  
♫ You’ll want the Cheesy-Man…!

> **[Imgflip](https://imgflip.com/i/9wlmau)**

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**Author:** ![Tibby](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/tibby/32/17030_2.png) [@Tibby](https://boards.straightdope.com/u/Tibby)\
**Post date:** [June 8, 2025, 2:36pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/590 "2025-06-08T14:36:41Z")

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> [@SCAdian](#):
>
> > [@LSLGuy](#):
> >
> > Ketchup is _perfect_ on grilled cheese.
> 
> Ketchup does not belong in any discussion about food.

The only thing that belongs anywhere near a grilled cheese is a bowl of tomato soup or bisque, with oyster crackers floating like little life rafts of crunchiness. Anything else is culinary blasphemy with a side of regret.

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**Author:** ![madmonk28](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/madmonk28/32/20811_2.png) [@madmonk28](https://boards.straightdope.com/u/madmonk28)\
**Post date:** [June 8, 2025, 2:50pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/591 "2025-06-08T14:50:06Z")

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> [@Tibby](#):
>
> The only thing that belongs anywhere near a grilled cheese is a bowl of tomato soup…

AKA: hot ketchup.

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**Author:** ![Tibby](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/tibby/32/17030_2.png) [@Tibby](https://boards.straightdope.com/u/Tibby)\
**Post date:** [June 8, 2025, 3:53pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/592 "2025-06-08T15:53:29Z")

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Sure, ketchup and tomato soup are basically the same—if you ignore little things like texture, temperature, seasoning, and the fact that one is a cold sugar paste designed for french fries, and the other is actual food. 😉

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**Author:** ![Yllaria](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/yllaria/32/3452_2.png) [@Yllaria](https://boards.straightdope.com/u/Yllaria)\
**Post date:** [June 9, 2025, 1:41am UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/593 "2025-06-09T01:41:31Z")

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> [@Tibby](#):
>
> The only thing that belongs anywhere near a grilled cheese is a bowl of tomato soup or bisque, with oyster crackers floating like little life rafts of crunchiness. Anything else is culinary blasphemy with a side of regret.

I would have agreed until yesterday. Yesterday I had a grilled cheese (Jarlsberg) with bacon jam inside. It was, as elderly children used to say, da bomb.

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**Author:** ![saje](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/saje/32/3631_2.png) [@saje](https://boards.straightdope.com/u/saje)\
**Post date:** [June 9, 2025, 2:52am UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/594 "2025-06-09T02:52:24Z")

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Dammit, now I want a grilled cheese sandwich.

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**Author:** ![kenobi\_65](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/kenobi_65/32/13178_2.png) [@kenobi\_65](https://boards.straightdope.com/u/kenobi_65)\
**Post date:** [June 9, 2025, 2:56am UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/595 "2025-06-09T02:56:10Z")

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I had one for dinner, along with some chicken noodle soup. Highly recommended.

(There was no ketchup involved.)

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**Author:** ![Mundane\_Super\_Hero](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/mundane_super_hero/32/6304_2.png) [@Mundane\_Super\_Hero](https://boards.straightdope.com/u/Mundane_Super_Hero)\
**Post date:** [June 9, 2025, 4:52pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/596 "2025-06-09T16:52:48Z")

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Aside request: What is bacon jam? How does one make it…?

It sounds like it’s a small bit of left-over bacon grease mixed with a large amount of a fruit preserve but I know I must be wrong. Left-over bacon grease is a roiling purgative, is it not?

\< Will Wheaton stops his story \>  
“Yeah, Vern. That was the flavor of the pies.”  
.

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**Author:** ![ThelmaLou](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/thelmalou/32/390_2.png) [@ThelmaLou](https://boards.straightdope.com/u/ThelmaLou)\
**Post date:** [June 9, 2025, 4:57pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/597 "2025-06-09T16:57:56Z")

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Lots of recipes online.

> **[Bacon Jam so Good You'll Eat It With a Spoon](https://www.simplyrecipes.com/recipes/bacon_jam/?utm_source=emailshare&utm_medium=social&utm_campaign=shareurlbuttons)**
>
> If bacon makes everything better, then bacon jam makes it AMAZING! On burgers, a cheese plate, or just on a spoon, this bacon jam recipe takes it to the next level.

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<div class="post-metadata">

**Author:** ![Yllaria](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/yllaria/32/3452_2.png) [@Yllaria](https://boards.straightdope.com/u/Yllaria)\
**Post date:** [June 9, 2025, 5:15pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/598 "2025-06-09T17:15:26Z")

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> [@Mundane\_Super\_Hero](#):
>
> Aside request: What is bacon jam? How does one make it…?

As **ThelmaLou** says, there are many recipes. All the ones I’ve seen start with chopped, cooked bacon.

I tried a recipe from online, once, and it was pretty good. It didn’t taste like the bacon jam in the sandwich, though. So if you don’t like one online recipe, you can try another.

Although, maybe it just tastes better with a grilled cheese sandwich around it.

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<div class="post-metadata">

**Author:** ![Tamerlane](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/tamerlane/32/7602_2.png) [@Tamerlane](https://boards.straightdope.com/u/Tamerlane)\
**Post date:** [June 10, 2025, 12:23am UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/599 "2025-06-10T00:23:37Z")

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> [@Yllaria](#):
>
> Although, maybe it just tastes better with a grilled cheese sandwich around it

Local place puts it on their smash-burgers. Pretty tasty stuff if you like sweet/salty notes.

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**Author:** ![puzzlegal](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/puzzlegal/32/3827_2.png) [@puzzlegal](https://boards.straightdope.com/u/puzzlegal)\
**Post date:** [June 10, 2025, 5:55pm UTC](https://boards.straightdope.com/t/i-pit-cafe-society-people/1014051/600 "2025-06-10T17:55:51Z")

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> [@Mundane\_Super\_Hero](#):
>
> What is bacon jam?

No, it’s not bacon mixed with fruit jam. Based on the linked recipe (which, like many, hides the actual recipe part) it’s bacon with onion and garlic cooked in the bacon fat, then the pan is deglazed with vinegar, brown sugar is added, and the whole mess (bacon, aliums, sugar, vinegar) reduced to a jam-lile consistency.

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