Same boat here. I’ve got a freezer full of mysterious home cooked meals. As part of my austerity plan coupled with environmental fervor, I am trying to eat my way through my freezer. I made a batch of shitty chicken mole and a batch of shitty refried black beans. Surprisingly enough, they are quite good when mixed together and tossed into a burrito with a ton of fresh ingredients, cheese and sour cream.
I tried thawing out what I thought was green chili stew, but it turned out to be chicken and chinese sausage rice porridge. If I stop posting, you will know it was because I died from food poisoning.
Now I’m wondering upon who I can pawn off my huge experimental batch of napa cabbage kimchi. I tend to be a ton more adventurous in dining that any of my friends so it’s tough to get people to try the weirder stuff. My nephews and sister seem to be willing experimental subjects though.