# I'm a whisk(e)y novice...

**URL:** <https://boards.straightdope.com/t/im-a-whisk-e-y-novice/748712>\
**Category:** Cafe Society\
**Created:** [March 12, 2016, 2:33am UTC](https://boards.straightdope.com/t/im-a-whisk-e-y-novice/748712 "2016-03-12T02:33:07Z")\
**Posts on this page:** 1\
**Page:** 2

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**Author:** ![pulykamell](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/pulykamell/32/3166_2.png) [@pulykamell](https://boards.straightdope.com/u/pulykamell)\
**Post date:** [March 13, 2016, 6:29pm UTC](https://boards.straightdope.com/t/im-a-whisk-e-y-novice/748712/21 "2016-03-13T18:29:46Z")

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> [@Pork\_Rind](#):
>
> So just because, I’ll take the opposite side of that argument. 🙂

Well, of course it’s labeled as “Tennessee Whiskey,” but, as far as I know, it meets all requirements for being a bourbon, except that Jack Daniels chooses to market it differently. I suspect you would know better, since you are a bit of an expert or at least well-informed enthusiast when it comes to things American whiskey (and possibly others, but that’s what I remember about you when I see your screen name.)

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