# Let's talk air fryers please

**URL:** <https://boards.straightdope.com/t/lets-talk-air-fryers-please/939152>\
**Category:** Cafe Society\
**Tags:** food-cooking\
**Created:** [April 1, 2021, 12:43pm UTC](https://boards.straightdope.com/t/lets-talk-air-fryers-please/939152 "2021-04-01T12:43:27Z")\
**Posts on this page:** 1\
**Showing post:** 105

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**Author:** ![wolfpup](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/wolfpup/32/10618_2.png) [@wolfpup](https://boards.straightdope.com/u/wolfpup)\
**Post date:** [October 11, 2023, 11:07pm UTC](https://boards.straightdope.com/t/lets-talk-air-fryers-please/939152/105 "2023-10-11T23:07:37Z")

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> [@kayaker](#):
>
> His chicken wings and smoking process are so good that I would not consider making my own

The wings I buy are frozen and pre-cooked – I’d never consider making them from scratch. This particular store brand comes in a variety of types. My current fave (just finished the first box) is medium Buffalo-style, which are actually pretty hot. Among other varieties are smoked wings, which your post reminded me of. Haven’t had those yet.

I had the last six wings for lunch from the first box, done once again on a bit of parchment paper to save on cleanup. Set the timer for 17 minutes at 360F and turned at 8:30. Then just for fun, turned again at about 2:00. They turned out so gorgeous and tasty that I was going to take a picture! 😋

These are the ones I currently use, and the smoked ones that I haven’t tried. (My Buffalo wings turned out more browned and better looking than the picture on that box!) There are about three or four other kinds that I haven’t tried yet, either.

[![](https://assets.shop.loblaws.ca/products/20708931/b1/en/front/20708931_front_a06.png) ](https://assets.shop.loblaws.ca/products/20708931/b1/en/front/20708931_front_a06.png)

[![](https://assets.shop.loblaws.ca/products/21047069/b1/en/front/21047069_front_a06.png) ](https://assets.shop.loblaws.ca/products/21047069/b1/en/front/21047069_front_a06.png)

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