# Questions about Pop-Tarts

**URL:** <https://boards.straightdope.com/t/questions-about-pop-tarts/995409>\
**Category:** Cafe Society\
**Tags:** food-cooking\
**Created:** [December 31, 2023, 3:38pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409 "2023-12-31T15:38:22Z")\
**Posts on this page:** 20\
**Page:** 3

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**Author:** ![Apodder](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/apodder/32/17727_2.png) [@Apodder](https://boards.straightdope.com/u/Apodder)\
**Post date:** [January 1, 2024, 2:50am UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/41 "2024-01-01T02:50:38Z")

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Unfrosted strawberry, toasted until the edges turn brown and crispy, then slathered with butter. 😋

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**Author:** ![kitap](https://avatars.discourse-cdn.com/v4/letter/k/b9e5f3/32.png) [@kitap](https://boards.straightdope.com/u/kitap)\
**Post date:** [January 1, 2024, 2:59am UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/42 "2024-01-01T02:59:47Z")

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Toasted until practically burned. I **like** the toasted crust.

Frosted. Strawberry and cherry were my favorites.

Sometimes I broke it in half.

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**Author:** ![Broomstick](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/broomstick/32/246_2.png) [@Broomstick](https://boards.straightdope.com/u/Broomstick)\
**Post date:** [January 1, 2024, 9:57am UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/43 "2024-01-01T09:57:28Z")

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> [@Nars\_Glinley](#):
>
> Toasted or un-toasted?

Untoasted.

> [@Nars\_Glinley](#):
>
> What’s your favorite Pop-Tart?

Unfrosted brown sugar cinnamon

> [@Nars\_Glinley](#):
>
> Do you break it in half before eating?

Nope. Just take a bite and keep eating.

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**Author:** ![Die\_Capacitrix](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/die_capacitrix/32/9_2.png) [@Die\_Capacitrix](https://boards.straightdope.com/u/Die_Capacitrix)\
**Post date:** [January 1, 2024, 10:08am UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/44 "2024-01-01T10:08:00Z")

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> [@Misnomer](#):
>
> When I used to eat them: since my gastric bypass surgery, they have way too much sugar/literally make me sick.

Hubby never had gastric bypass surgery, but he has developed sensitivity to HFCS and can no longer eat American pop-tarts. UK poptarts contain glucose syrup and that doesn’t disturb his gut.

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**Author:** ![kayaker](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/kayaker/32/441_2.png) [@kayaker](https://boards.straightdope.com/u/kayaker)\
**Post date:** [January 1, 2024, 1:02pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/45 "2024-01-01T13:02:54Z")

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> [@LSLGuy](#):
>
> Haven’t eaten one in decades.

Somewhere around 30 years for me. Never saw the attraction. I can see making something vaguely similar from scratch, but there’d be more filling at it would be freshly made.

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**Author:** ![Dinsdale](https://avatars.discourse-cdn.com/v4/letter/d/97f17d/32.png) [@Dinsdale](https://boards.straightdope.com/u/Dinsdale)\
**Post date:** [January 1, 2024, 1:07pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/46 "2024-01-01T13:07:06Z")

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63 years old - don’t believe I’ve ever eaten one.

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**Author:** ![CairoCarol](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/cairocarol/32/3825_2.png) [@CairoCarol](https://boards.straightdope.com/u/CairoCarol)\
**Post date:** [January 1, 2024, 1:18pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/47 "2024-01-01T13:18:55Z")

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Haven’t eaten one in years, and doubt I would like them now, but as a kid I would take a 1 or 2 straight from the box, no toasting, along with me when I went for walks in the enormous suburban cemetery behind our house (which sort of doubled as a park/recreation area). So they have a certain nostalgia value to me.

Blueberry or strawberry flavor - nibbled the edges off first in order to enjoy the fruitier center last. Didn’t care one way or the other about frosting.

One thing I’ve always been curious about is why there don’t seem to be banana flavored Pop Tarts.

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**Author:** ![kaylasdad99](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/kaylasdad99/32/3398_2.png) [@kaylasdad99](https://boards.straightdope.com/u/kaylasdad99)\
**Post date:** [January 1, 2024, 2:01pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/48 "2024-01-01T14:01:33Z")

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> [@HotDogWater](#):
>
> Brown sugar cinnamon. Nuke to warm, then spread with butter like it’s a piece of toast. Oh, My.

[Is this _you_?](https://m.youtube.com/watch?v=hlsFgDjyePc)

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**Author:** ![Thudlow\_Boink](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/thudlow_boink/32/320_2.png) [@Thudlow\_Boink](https://boards.straightdope.com/u/Thudlow_Boink)\
**Post date:** [January 1, 2024, 3:37pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/49 "2024-01-01T15:37:39Z")

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> [@kayaker](#):
>
> Never saw the attraction. I can see making something vaguely similar from scratch, but there’d be more filling at it would be freshly made.

To see the attraction, I think you have to be either a kid, or an adult who was once a kid and considered them a treat.

The point of Pop-Tarts is that it’s the closest you can get to a fresh-baked, warm-from-the-oven pastry with an absolute minimum of effort.

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<div class="post-metadata">

**Author:** ![kayaker](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/kayaker/32/441_2.png) [@kayaker](https://boards.straightdope.com/u/kayaker)\
**Post date:** [January 1, 2024, 4:57pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/50 "2024-01-01T16:57:13Z")

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> [@Thudlow\_Boink](#):
>
> To see the attraction, I think you have to be either a kid, or an adult who was once a kid and considered them a treat.

Unfortunately (?) I was a foodie from my youngest days I remember. As a kid I have fond memories of friends’ moms serving homemade Jewish cookies with apricot filling. Telling me to “have another, you’re too skinny”. They were delicious. A pop tart couldn’t hold a candle……

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**Author:** ![carrps](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/carrps/32/2957_2.png) [@carrps](https://boards.straightdope.com/u/carrps)\
**Post date:** [January 1, 2024, 9:14pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/51 "2024-01-01T21:14:47Z")

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Hamentaschen (sp)?

Yeah, I’d had good pastry before I was ever exposed to a Pop-Tart, so they held no appeal for me as a child. And not now either.

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**Author:** ![Bosda\_Di\_Chi\_of\_Tricor](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/bosda_di_chi_of_tricor/32/16845_2.png) [@Bosda\_Di\_Chi\_of\_Tricor](https://boards.straightdope.com/u/Bosda_Di_Chi_of_Tricor)\
**Post date:** [January 1, 2024, 9:28pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/52 "2024-01-01T21:28:43Z")

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Where the Hell did Grape Poptarts go?  
Not to be found, locally.

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**Author:** ![romansperson](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/romansperson/32/17100_2.png) [@romansperson](https://boards.straightdope.com/u/romansperson)\
**Post date:** [January 1, 2024, 9:36pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/53 "2024-01-01T21:36:54Z")

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> [@CairoCarol](#):
>
> One thing I’ve always been curious about is why there don’t seem to be banana flavored Pop Tarts

According to the link that @LSLGuy posted, there are now [Banana Bread Pop-Tarts](https://www.poptarts.com/en_US/products/new/pop-tarts-regular-frosted-banana-bread.html) and [Strawberry Banana Pop-Tarts Bites](https://www.poptarts.com/en_US/products/bites-crisps/pop-tart-bites-strawberry-banana.html). Pretty close.

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**Author:** ![LSLGuy](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/lslguy/32/5813_2.png) [@LSLGuy](https://boards.straightdope.com/u/LSLGuy)\
**Post date:** [January 1, 2024, 10:00pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/54 "2024-01-01T22:00:00Z")

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Today I visited my local groc store to fulfill the Pop-Tarts nostalgia jonesing triggered by this thread.

Of the 23 kinds of Pop-Tarts, only one will fill my square: original unfrosted blueberry. Hah silly person, there’s no way a groc store would carry that boring flavor. They had about a dozen, maybe 15 flavors. Plus a couple flavors of the Bites. But not that one. Nor a shelf tag for it.

Some e-research suggests Wal\*Mart carries them, but nobody else does, not even mighty Amazon. Whether they’d be in stock at any of my local stores is another question. I could e-commerce them for a $7 charge on a $5 item. Probably cheaper than driving, but always feels stupid.

Sigh. Great gustatory experiences are never easy.

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**Author:** ![CairoCarol](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/cairocarol/32/3825_2.png) [@CairoCarol](https://boards.straightdope.com/u/CairoCarol)\
**Post date:** [January 1, 2024, 10:15pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/55 "2024-01-01T22:15:31Z")

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> [@romansperson](#):
>
> there are now [Banana Bread Pop-Tarts](https://www.poptarts.com/en_US/products/new/pop-tarts-regular-frosted-banana-bread.html)

Yikes. Banana-nut I could understand, but banana _bread_? What next - pie-crust flavored Pop Tarts?

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**Author:** ![LSLGuy](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/lslguy/32/5813_2.png) [@LSLGuy](https://boards.straightdope.com/u/LSLGuy)\
**Post date:** [January 1, 2024, 10:57pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/56 "2024-01-01T22:57:27Z")

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Followed by selling Pop-Tart crust prefab pie crusts.

Like you can now buy disposable foil pie pans pre-filled with a crumbled graham cracker crust base. But this’ll be crumbled up Pop-Tart crust.

Uggh!

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**Author:** ![ThelmaLou](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/thelmalou/32/390_2.png) [@ThelmaLou](https://boards.straightdope.com/u/ThelmaLou)\
**Post date:** [January 1, 2024, 11:16pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/57 "2024-01-01T23:16:09Z")

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> [@LSLGuy](#):
>
> Of the 23 kinds of Pop-Tarts…

You have **that** many flavors available in your local grocery store??

I’m dazzled. 🤩

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**Author:** ![LSLGuy](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/lslguy/32/5813_2.png) [@LSLGuy](https://boards.straightdope.com/u/LSLGuy)\
**Post date:** [January 1, 2024, 11:22pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/58 "2024-01-01T23:22:33Z")

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Not quite.

I posted Pop-Tart’s website upthread (post 33) and counted that they _make_ 23 different flavors. Plus they duplicated 3 of those flavors as “bites”: mini pop-tarts. 26 kinds in total.

My store had about 12-15 kinds between full-size & bites. Which as you suggest was scary many. Just not the only one I wanted.

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**Author:** ![CairoCarol](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/cairocarol/32/3825_2.png) [@CairoCarol](https://boards.straightdope.com/u/CairoCarol)\
**Post date:** [January 1, 2024, 11:43pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/59 "2024-01-01T23:43:26Z")

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May we invent some flavors of Pop-Tarts? I might like to try adzuki bean Pop-Tarts. How about peanut butter Pop-Tarts?

Use your imagination, the sky’s the limit! As additional new flavors, I propose:

Sugar (hey, at least it’s honest)  
Blue Slurpee  
Penuche  
Caramel  
Lemon meringue  
Bubblegum  
Rocky road (actually I thought that might have existed at one point)

**The first savory Pop-Tarts:**  
Bean taco  
Chicken pot pie  
Bacon

**For the adult market:**  
Tequila sunrise  
Mimosa  
Merlot

I could keep this up for quite some time …

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<div class="post-metadata">

**Author:** ![romansperson](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/romansperson/32/17100_2.png) [@romansperson](https://boards.straightdope.com/u/romansperson)\
**Post date:** [January 1, 2024, 11:54pm UTC](https://boards.straightdope.com/t/questions-about-pop-tarts/995409/60 "2024-01-01T23:54:37Z")

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> [@CairoCarol](#):
>
> How about peanut butter Pop-Tarts?

[Apparently this product existed at some point](https://www.kroger.com/p/pop-tarts-gone-nutty-breakfast-toaster-pastries-peanut-butter/0003800076615#:~:text=Jump%2Dstart%20your%20day%20with,on%2Dthe%2Dgo%20moments.) but was discontinued ([along with a chocolate peanut butter version](https://www.walmart.com/ip/Pop-Tarts-Gone-Nutty-Breakfast-Toaster-Pastries-Frosted-Chocolate-Peanut-Butter-Value-Pack-12-Toaster-Pastries/25875661)) due to low sales.

There’s also [lemon creme pie](https://www.walmart.com/ip/Pop-Tarts-Lemon-Creme-Pie-Instant-Breakfast-Toaster-Pastries-Shelf-Stable-Ready-to-Eat-13-5-oz-8-Count-Box/511819249) - not quite lemon meringue, but close. There was apparently a banana creme pie too:

[![](https://cdn.foodbeast.com/wp-content/uploads/2021/03/banana-pop-tart-res.jpg) ](https://cdn.foodbeast.com/wp-content/uploads/2021/03/banana-pop-tart-res.jpg)

[Salted caramel pretzel](https://www.walmart.com/ip/Pop-Tarts-Pretzel-Salted-Caramel-Drizzle-Breakfast-Toaster-Pastries-27-oz-8-Count/473283452)

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