# Radishes

**URL:** <https://boards.straightdope.com/t/radishes/554100>\
**Category:** Cafe Society\
**Created:** [September 17, 2010, 4:34pm UTC](https://boards.straightdope.com/t/radishes/554100 "2010-09-17T16:34:41Z")\
**Posts on this page:** 2\
**Page:** 2

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**Author:** ![Athena](https://avatars.discourse-cdn.com/v4/letter/a/35a633/32.png) [@Athena](https://boards.straightdope.com/u/Athena)\
**Post date:** [September 19, 2010, 8:58pm UTC](https://boards.straightdope.com/t/radishes/554100/21 "2010-09-19T20:58:28Z")

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> [@LavenderBlue](#):
>
> [Radish butter](http://splendidtable.publicradio.org/recipes/app_radish_butter.shtml) is kind of yummy.

Wow, that looks good. I’m going to have to try it.

I thought of another one - quick pickled radishes. I like sweet & sour, like [this](http://www.chow.com/recipes/10909-bread-and-butter-radishes) recipe, but you can do almost any quick pickle recipe with radishes. Added bonus: they keep in the fridge for a few weeks, so no need to eat 'em all up fast.

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**Author:** ![carnut](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/carnut/32/3531_2.png) [@carnut](https://boards.straightdope.com/u/carnut)\
**Post date:** [September 19, 2010, 10:20pm UTC](https://boards.straightdope.com/t/radishes/554100/22 "2010-09-19T22:20:18Z")

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Cook them like you would many other veggies. You should be able to find a number of Indian and Thai recipes that call for radish.

Do an Italian giardiniera - a mix fresh veggies that have been marinated in vinegar for a couple of days. Radishes are great this way. Yum!

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