# Saturday morning omelet, what'll ya have? **URL:** \ **Category:** Cafe Society\ **Created:** [June 3, 2006, 3:21pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292 "2006-06-03T15:21:32Z")\ **Posts on this page:** 20\ **Page:** 1
**Author:** ![wonky](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/wonky/32/393_2.png) [@wonky](https://boards.straightdope.com/u/wonky)\ **Post date:** [June 3, 2006, 3:21pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/1 "2006-06-03T15:21:32Z")
Mine is ham, spinach, Amablu, and a touch of onion. I’m cooking, so what’s your pleasure? ---
**Author:** ![Hey\_It\_s\_That\_Guy](https://avatars.discourse-cdn.com/v4/letter/h/6f9a4e/32.png) [@Hey\_It\_s\_That\_Guy](https://boards.straightdope.com/u/Hey_It_s_That_Guy)\ **Post date:** [June 3, 2006, 3:29pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/2 "2006-06-03T15:29:25Z")
I would love some lox, cream cheese, diced onions, and diced tomatoes in my omelet, with a toasted bialy on the side, please. ---
**Author:** ![don\_t\_ask](https://avatars.discourse-cdn.com/v4/letter/d/e68b1a/32.png) [@don\_t\_ask](https://boards.straightdope.com/u/don_t_ask)\ **Post date:** [June 3, 2006, 3:32pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/3 "2006-06-03T15:32:48Z")
Spinach, bacon, mushroom and just a little cheese. ---
**Author:** ![wonky](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/wonky/32/393_2.png) [@wonky](https://boards.straightdope.com/u/wonky)\ **Post date:** [June 3, 2006, 3:35pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/4 "2006-06-03T15:35:08Z")
Ooh. (I had to look up bialy. Sounds delicious.) ---
**Author:** ![Revtim](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/revtim/32/1042_2.png) [@Revtim](https://boards.straightdope.com/u/Revtim)\ **Post date:** [June 3, 2006, 3:36pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/5 "2006-06-03T15:36:38Z")
ham, onion, mushroom, lots of chedder-jack cheese. ---
**Author:** ![wonky](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/wonky/32/393_2.png) [@wonky](https://boards.straightdope.com/u/wonky)\ **Post date:** [June 3, 2006, 3:42pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/6 "2006-06-03T15:42:52Z")
> [@don't ask](#): > > Spinach, bacon, mushroom and just a little cheese. Don’t leave me hanging. What kind of cheese? We’ve got lots of cheese! Feta? Cheddah? Something you’d like bettah? ---
**Author:** ![don\_t\_ask](https://avatars.discourse-cdn.com/v4/letter/d/e68b1a/32.png) [@don\_t\_ask](https://boards.straightdope.com/u/don_t_ask)\ **Post date:** [June 3, 2006, 3:44pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/7 "2006-06-03T15:44:25Z")
> [@jsgoddess](#): > > Don’t leave me hanging. What kind of cheese? We’ve got lots of cheese! Feta? Cheddah? Something you’d like bettah? Swiss would be nice with mushrooms. ---
**Author:** ![supervenusfreak](https://avatars.discourse-cdn.com/v4/letter/s/45deac/32.png) [@supervenusfreak](https://boards.straightdope.com/u/supervenusfreak)\ **Post date:** [June 3, 2006, 3:50pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/8 "2006-06-03T15:50:30Z")
See those nice big juicy shrimp over there? Cook those big boys up and add some chives, red pepper, and the sharpest cheddar you have there! ---
**Author:** ![Glory](https://avatars.discourse-cdn.com/v4/letter/g/7cd45c/32.png) [@Glory](https://boards.straightdope.com/u/Glory)\ **Post date:** [June 3, 2006, 4:54pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/9 "2006-06-03T16:54:33Z")
Feta, spinach, red onions, sun dried tomatoes, black olives, artichoke hearts ---
**Author:** ![anu-la1979](https://avatars.discourse-cdn.com/v4/letter/a/47e85d/32.png) [@anu-la1979](https://boards.straightdope.com/u/anu-la1979)\ **Post date:** [June 3, 2006, 4:59pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/10 "2006-06-03T16:59:25Z")
I like either the veggie omelettes (tomato, green pepper, diced onions) with fresh mozz or cheddar or Indian omelette with turmeric, cayenne, grated ginger, onions and coriander. I don’t think there’s anything else in it. It’s served with pieces of toast and you kind of make an omelette sammich…one of my classic Saturday breakfasts from growing up. I can make Indian omelette at home and it turns out well but I can’t for the life of me figure out how to make an American-style veggie omelette without it coming off as smelly. Then I’ll go to the crappiest breakfast places and their eggs don’t have a “smell” about them. I know with my Indian omelette the turmeric and ginger probably get rid of the smell but I wonder what spice does that for american style omelettes? ---
**Author:** ![vetbridge](https://avatars.discourse-cdn.com/v4/letter/v/b5e925/32.png) [@vetbridge](https://boards.straightdope.com/u/vetbridge)\ **Post date:** [June 3, 2006, 5:07pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/11 "2006-06-03T17:07:13Z")
> [@Big Bad Voodoo Lou](#): > > I would love some lox, cream cheese, diced onions, and diced tomatoes in my omelet, with a toasted bialy on the side, please. I’ll have one of what he is having. Alternatively, a goat cheese/spinach/tomatoe would be fine. Is the coffee fresh? ---
**Author:** ![Askia](https://avatars.discourse-cdn.com/v4/letter/a/96bed5/32.png) [@Askia](https://boards.straightdope.com/u/Askia)\ **Post date:** [June 3, 2006, 5:08pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/12 "2006-06-03T17:08:27Z")
Since its after lunch, I’ll try a more substantial omlette. Seared Vidalia onions, roasted chicken strips, Teriyaki marianated mushrooms, diced dried tomatoes, orange bell pepper, chopped chives (for color) topped with lots and lots of Parmesan. Then stuff that inside a folded three egg omlette. Then add a big dollop of sour cream, and three HUGE black olives. Put all that on a bed of fresh baby spinach leaves sprinkled with a little red wine vinagrette. Gimme two big buttery buttermilk biscuits and a pitcher chilled red grape juice and I may not eat again until Sunday. ---
**Author:** ![Annie-Xmas](https://avatars.discourse-cdn.com/v4/letter/a/ecc23a/32.png) [@Annie-Xmas](https://boards.straightdope.com/u/Annie-Xmas)\ **Post date:** [June 3, 2006, 5:10pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/13 "2006-06-03T17:10:28Z")
Swiss cheese and toasted sesame seeds please. With a sesame seed bagel and lots of strong coffee. ---
**Author:** ![Only\_Mostly\_Dead](https://avatars.discourse-cdn.com/v4/letter/o/f19dbf/32.png) [@Only\_Mostly\_Dead](https://boards.straightdope.com/u/Only_Mostly_Dead)\ **Post date:** [June 3, 2006, 5:17pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/14 "2006-06-03T17:17:45Z")
Rare sirloin steak (should cook up to medium rare in the omelette), red and green diced peppers, diced red onion, chunky hot salsa, topped off with a dollop of sour cream and drizzled with hot sauce. Big glass of ice tea on the side. ---
**Author:** ![twickster](https://avatars.discourse-cdn.com/v4/letter/t/ec9cab/32.png) [@twickster](https://boards.straightdope.com/u/twickster)\ **Post date:** [June 3, 2006, 5:24pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/15 "2006-06-03T17:24:33Z")
Spinach, mushrooms, cheddar. Thanks. ---
**Author:** ![ivylass](https://avatars.discourse-cdn.com/v4/letter/i/9de053/32.png) [@ivylass](https://boards.straightdope.com/u/ivylass)\ **Post date:** [June 3, 2006, 6:21pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/16 "2006-06-03T18:21:50Z")
Pancakes and bacon. I loathe eggs. I will be out here on the veranda so I don’t have to smell them cooking. Ooh…an orange tree! Would you like some fresh-squeezed orange juice. ---
**Author:** ![delphica](https://avatars.discourse-cdn.com/v4/letter/d/e9a140/32.png) [@delphica](https://boards.straightdope.com/u/delphica)\ **Post date:** [June 3, 2006, 6:27pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/17 "2006-06-03T18:27:58Z")
Sausage, goat cheese, and green peppers! ---
**Author:** ![Tamryne](https://avatars.discourse-cdn.com/v4/letter/t/3e96dc/32.png) [@Tamryne](https://boards.straightdope.com/u/Tamryne)\ **Post date:** [June 3, 2006, 6:33pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/18 "2006-06-03T18:33:34Z")
Il take feta, green onions, tomatoes and masala spice in mine! And Il take up **Ivylass** on her offer for some fresh orange juice. That carton stuff just doesn’t compare to fresh squeezed! ---
**Author:** ![Beware\_of\_Doug](https://avatars.discourse-cdn.com/v4/letter/b/278dde/32.png) [@Beware\_of\_Doug](https://boards.straightdope.com/u/Beware_of_Doug)\ **Post date:** [June 3, 2006, 6:57pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/19 "2006-06-03T18:57:54Z")
_Lardons, champignons, croutons, fines herbes._ ---
**Author:** ![dalej42](https://avatars.discourse-cdn.com/v4/letter/d/67e7ee/32.png) [@dalej42](https://boards.straightdope.com/u/dalej42)\ **Post date:** [June 3, 2006, 6:59pm UTC](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292/20 "2006-06-03T18:59:52Z")
Mushrooms, tomato, and pepper cheese. And lots of pepper! [Next page](https://boards.straightdope.com/t/saturday-morning-omelet-whatll-ya-have/359292.md?page=2)