# Share your Crock Pot recipes! **URL:** \ **Category:** Cafe Society\ **Created:** [September 19, 2012, 2:49pm UTC](https://boards.straightdope.com/t/share-your-crock-pot-recipes/635175 "2012-09-19T14:49:45Z")\ **Posts on this page:** 6\ **Page:** 2
**Author:** ![Flutterby](https://avatars.discourse-cdn.com/v4/letter/f/6f9a4e/32.png) [@Flutterby](https://boards.straightdope.com/u/Flutterby)\ **Post date:** [September 19, 2012, 10:52pm UTC](https://boards.straightdope.com/t/share-your-crock-pot-recipes/635175/21 "2012-09-19T22:52:33Z")
I have a 4qt one and a smaller one but I can’t recall if it’s 2 or 3qt. I usually use the big one. Oh! I also cook chicken dinner in the crock. I made a whole one just last Sunday in it. ---
**Author:** ![Tara57](https://avatars.discourse-cdn.com/v4/letter/t/4bbf92/32.png) [@Tara57](https://boards.straightdope.com/u/Tara57)\ **Post date:** [September 19, 2012, 11:07pm UTC](https://boards.straightdope.com/t/share-your-crock-pot-recipes/635175/22 "2012-09-19T23:07:06Z")
> [@Seanette](#): > > what would you sub for the diced tomatoes if you didn’t like chunks of tomato in your food? Would tomato sauce do? I might try crushed tomatoes. I like to make meatloaf in my crockpot. This past Monday morning, I set two crockpots on low, one with a meatloaf and one full of potatoes. A comfort food dinner was ready when we came home that evening. You can use any favorite meatloaf recipe, just form a loaf and set it in the pot. ---
**Author:** ![Casey1505](https://avatars.discourse-cdn.com/v4/letter/c/dc4da7/32.png) [@Casey1505](https://boards.straightdope.com/u/Casey1505)\ **Post date:** [September 19, 2012, 11:54pm UTC](https://boards.straightdope.com/t/share-your-crock-pot-recipes/635175/23 "2012-09-19T23:54:53Z")
Whole chicken rubbed with watever you have that goes good with chicken except salt. Small jar of pimento stuffed olives. Can of small black olives. Some garlic cloves, crushed. A few dried tomatoes. Some prosciutto, cut into strips. Some salami, cut into strips. Half a can of chicken broth. A little white wine. Turn on crock before you go to work (or, before your favorite mid-morning religious service on a Sunday), chicken will be done when you come home from work (or, in-between games of your favorite afternoon religious services on a Sunday). Serve over rice. ---
**Author:** ![aceplace57](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/aceplace57/32/3500_2.png) [@aceplace57](https://boards.straightdope.com/u/aceplace57)\ **Post date:** [September 20, 2012, 12:24am UTC](https://boards.straightdope.com/t/share-your-crock-pot-recipes/635175/24 "2012-09-20T00:24:05Z")
I make this in the summer. Buy the 1 inch thick chops. Doesn’t matter if they have bone. They can easily be picked out after its cooked. I normally used dried onion flakes instead of fresh onion. either way is fine. Sweet & Sour Pork Chops ``` 4 pork chops 1/4 cup brown sugar 1/4 cup ketchup 2 tablespoons minced onion 1 tablespoon lemon juice ``` Directions ``` Heat a large skillet over high heat. Sear the pork chops until browned, 1 to 2 minutes per side. Transfer the pork chops to a slow cooker. Mix the brown sugar, ketchup, onion, and lemon juice in a bowl; spoon over the pork chops. Cook on Low until the pork chops are very tender, 4 to 6 hours. ``` ---
**Author:** ![Reeses\_Monkey](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/reeses_monkey/32/2885_2.png) [@Reeses\_Monkey](https://boards.straightdope.com/u/Reeses_Monkey)\ **Post date:** [September 20, 2012, 2:12am UTC](https://boards.straightdope.com/t/share-your-crock-pot-recipes/635175/25 "2012-09-20T02:12:57Z")
Wow these all sound good! Thanks to everyone for sharing! ---
**Author:** ![Alice\_The\_Goon](https://avatars.discourse-cdn.com/v4/letter/a/ed8c4c/32.png) [@Alice\_The\_Goon](https://boards.straightdope.com/u/Alice_The_Goon)\ **Post date:** [September 20, 2012, 2:32am UTC](https://boards.straightdope.com/t/share-your-crock-pot-recipes/635175/26 "2012-09-20T02:32:31Z")
This [Peanut Butter Pork dish](http://crockpot365.blogspot.com/2009/02/asian-peanut-butter-pork-crockpot.html) is one of my very favorites for the crock pot. You can really use any smallish pork roast, not just tenderloins. It’s delicious, especially if you love peanut butter like I do. [Previous page](https://boards.straightdope.com/t/share-your-crock-pot-recipes/635175.md?page=1)