# So what if it's snowing? I'm still grilling! **URL:** \ **Category:** Cafe Society\ **Created:** [February 27, 2003, 2:50pm UTC](https://boards.straightdope.com/t/so-what-if-its-snowing-im-still-grilling/157887 "2003-02-27T14:50:57Z")\ **Posts on this page:** 2\ **Page:** 2
**Author:** ![Hanna](https://avatars.discourse-cdn.com/v4/letter/h/b3f665/32.png) [@Hanna](https://boards.straightdope.com/u/Hanna)\ **Post date:** [February 28, 2003, 1:38am UTC](https://boards.straightdope.com/t/so-what-if-its-snowing-im-still-grilling/157887/21 "2003-02-28T01:38:05Z")
> [@](#): > > \*Originally posted by NoClueBoy \* > \*\*Or, get the right kind of propane grill accesories. > > \*\* Well, I will admit the fear of fire/explosion is another reason I was happy to change back to charcoal…every time I’d press that button to fire up the grill I’d involuntarily take a step back, fearing the big boom. Add in running out of gas halfway through cooking, and something I read about spiders building nests in the tubes, causing explosions, and we went back. We just got a really nice new charcoal grill last fall after using a Weber for years. I can pull the ash pan out with a handle, it is really easy to clean. And the grill can be adjusted to different heights over the coals, and the vents are easier to open/close too. It truly rocks. ---
**Author:** ![AncientHumanoid](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/ancienthumanoid/32/278_2.png) [@AncientHumanoid](https://boards.straightdope.com/u/AncientHumanoid)\ **Post date:** [February 28, 2003, 2:18am UTC](https://boards.straightdope.com/t/so-what-if-its-snowing-im-still-grilling/157887/22 "2003-02-28T02:18:35Z")
**Boscibo** , as long as it’s flames, it’s grilling to me. Cook on, fellow snow grill Doper! [Previous page](https://boards.straightdope.com/t/so-what-if-its-snowing-im-still-grilling/157887.md?page=1)