# Sunday Breakfast

**URL:** <https://boards.straightdope.com/t/sunday-breakfast/735031>\
**Category:** Cafe Society\
**Created:** [October 18, 2015, 6:22pm UTC](https://boards.straightdope.com/t/sunday-breakfast/735031 "2015-10-18T18:22:22Z")\
**Posts on this page:** 10\
**Page:** 2

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**Author:** ![billfish678](https://avatars.discourse-cdn.com/v4/letter/b/7bcc69/32.png) [@billfish678](https://boards.straightdope.com/u/billfish678)\
**Post date:** [October 19, 2015, 1:10am UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/21 "2015-10-19T01:10:18Z")

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> [@Chronos](#):
>
> I had my usual Sunday breakfast: A couple of doughnuts in the church hall after mass.

Consider for a moment a torus shaped biscuit…

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**Author:** ![Red\_Stilettos](https://avatars.discourse-cdn.com/v4/letter/r/fbc32d/32.png) [@Red\_Stilettos](https://boards.straightdope.com/u/Red_Stilettos)\
**Post date:** [October 19, 2015, 1:20am UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/22 "2015-10-19T01:20:26Z")

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Scrambled eggs, bacon, canned butter-me-not biscuits, and fruit.

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**Author:** ![Honey](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/honey/32/5074_2.png) [@Honey](https://boards.straightdope.com/u/Honey)\
**Post date:** [October 19, 2015, 1:20am UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/23 "2015-10-19T01:20:48Z")

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When strawberries and blueberries were on sale, I diced up the strawberries and frozen all of the berries. Today I made fresh strawberry/blueberry muffins. Delicious.

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**Author:** ![Ukulele\_Ike](https://avatars.discourse-cdn.com/v4/letter/u/df788c/32.png) [@Ukulele\_Ike](https://boards.straightdope.com/u/Ukulele_Ike)\
**Post date:** [October 19, 2015, 1:24am UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/24 "2015-10-19T01:24:43Z")

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**ThelmaLou** : I am SO GOING TO TRY THAT.

Question #1: Is the point to fry the yolk hard in the egg?  
Question #2: If so, why not scramble the egg before adding it to the bacon?  
Question #3: Can I put the two bread slices in the oven to warm/toast, and can I shred a little sharp cheddar on one slice to melt?

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**Author:** ![Ukulele\_Ike](https://avatars.discourse-cdn.com/v4/letter/u/df788c/32.png) [@Ukulele\_Ike](https://boards.straightdope.com/u/Ukulele_Ike)\
**Post date:** [October 19, 2015, 1:34am UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/25 "2015-10-19T01:34:53Z")

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This weekend, the Saturday breakfast was the memorable one.

I made Ukulele Lady one strip of thick-cut bacon, a soft-boiled egg served in a lovely egg cup we bought in Castiglione, Sicily, and a dry piece of wholegrain toast.

I had a little leftover grilled rib steak, so I cut it into small pieces and warmed it in a pan with the grease from the wife’s bacon. Then I turned up the heat, scrambled three eggs, and cooked them with the steak. I served that to myself with a piece of buttered rye toast and a small section of leftover _Gratin Savoyard_ I’d made earlier in the week.

And a pot of black coffee.

And the dogs got to clean the plates. Wesley got the last pieces of steak and Belle got the eggs.

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**Author:** ![Ukulele\_Ike](https://avatars.discourse-cdn.com/v4/letter/u/df788c/32.png) [@Ukulele\_Ike](https://boards.straightdope.com/u/Ukulele_Ike)\
**Post date:** [October 19, 2015, 1:40am UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/26 "2015-10-19T01:40:35Z")

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Sunday breakfast was a fresh onion bagel with green-olive-pimiento-cream cheese, and a pot of black coffee.

Ukulele Lady had whatever the hell crap she makes for herself when I don’t cook for her. Quinoa salad or boiled kale or something.

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**Author:** ![stui\_magpie](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/stui_magpie/32/11010_2.png) [@stui\_magpie](https://boards.straightdope.com/u/stui_magpie)\
**Post date:** [October 19, 2015, 4:39am UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/27 "2015-10-19T04:39:16Z")

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Sunday breakfast was a ham and salad roll and a can of pepsi max walking round a trash and treasure market.

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**Author:** ![ThelmaLou](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/thelmalou/32/390_2.png) [@ThelmaLou](https://boards.straightdope.com/u/ThelmaLou)\
**Post date:** [October 19, 2015, 4:45am UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/28 "2015-10-19T04:45:08Z")

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> [@Ukulele\_Ike](#):
>
> **ThelmaLou** : I am SO GOING TO TRY THAT.
> 
> Question #1: Is the point to fry the yolk hard in the egg?  
> Question #2: If so, why not scramble the egg before adding it to the bacon?  
> Question #3: Can I put the two bread slices in the oven to warm/toast, and can I shred a little sharp cheddar on one slice to melt?

1. The yolk can be jelly-like, or all the way to hard. You just don’t want it dripping out of the sandwich.

2. Ah, Grasshopper…you ask a profound question… scrambling seems so tame, so humble, almost a kind of defeat, a concession to the niceties (or necessities) of civilization. Cracking the egg and plopping the whole thing onto the raft of almost-done bacon is a bold, defiant, post-modern act. A statement. You’re saying to the white and the yolk, “You’re on your own! There’s no hiding in each other! Deal with it!”

Alternatively, try scrambling and see what you think. \<_shrug_\>

1. By all means, toast the bread and get it ready. You may add cheese; however, I don’t, as I like my bacon-egg entity neat. With a touch of mayo.

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**Author:** ![Missy2U](https://avatars.discourse-cdn.com/v4/letter/m/3bc359/32.png) [@Missy2U](https://boards.straightdope.com/u/Missy2U)\
**Post date:** [October 20, 2015, 1:15pm UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/29 "2015-10-20T13:15:07Z")

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> [@Skywatcher](#):
>
> Bacon and French Polynesian\* toast cooked in the leftover grease.
> 
> \*French toast made with King’s Hawaiian bread.

Damn, this sounds good. Time to get to the store - I need King’s Hawaiian bread. Because this will be my dinner today I am thinking.

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**Author:** ![Doyle](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/doyle/32/439_2.png) [@Doyle](https://boards.straightdope.com/u/Doyle)\
**Post date:** [October 20, 2015, 2:02pm UTC](https://boards.straightdope.com/t/sunday-breakfast/735031/30 "2015-10-20T14:02:39Z")

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Nothing. Flew out of the house to make early mass.

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