# Tell me your Crab Recipes **URL:** \ **Category:** Cafe Society\ **Created:** [March 10, 2007, 10:06pm UTC](https://boards.straightdope.com/t/tell-me-your-crab-recipes/395414 "2007-03-10T22:06:45Z")\ **Posts on this page:** 5\ **Page:** 2
**Author:** ![norinew](https://avatars.discourse-cdn.com/v4/letter/n/eb9ed0/32.png) [@norinew](https://boards.straightdope.com/u/norinew)\ **Post date:** [March 13, 2007, 12:59am UTC](https://boards.straightdope.com/t/tell-me-your-crab-recipes/395414/21 "2007-03-13T00:59:59Z")
> [@Darryl Lict](#): > > Yum. Sounds delicious and really bad for you. Real bacon bits are the only way to go, those fake texturized soy bacon bits are a pox on Emeril’s ass. Yikes, did I say that? I feel nauseous. Well, since I had my intestines rewired so I don’t absorb most of the fat that I eat, they’re actually pretty _good_ for me, personally. Sometimes I feel sorry for y’all with fully functional plumbing. 😉 ---
**Author:** ![Adoptamom\_II](https://avatars.discourse-cdn.com/v4/letter/a/7ba0ec/32.png) [@Adoptamom\_II](https://boards.straightdope.com/u/Adoptamom_II)\ **Post date:** [March 13, 2007, 1:14am UTC](https://boards.straightdope.com/t/tell-me-your-crab-recipes/395414/22 "2007-03-13T01:14:34Z")
If you have any crab meat leftover after your feast, may I suggest you make [this](http://www.cookinglouisiana.com/Cooking/Recipes/Seafood/Crab-Meat-Au-Gratin.htm) with it? Heavenly … ---
**Author:** ![iluvurmom](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/iluvurmom/32/7276_2.png) [@iluvurmom](https://boards.straightdope.com/u/iluvurmom)\ **Post date:** [March 13, 2007, 3:55pm UTC](https://boards.straightdope.com/t/tell-me-your-crab-recipes/395414/23 "2007-03-13T15:55:28Z")
I just had some stuffed crab for lunch and it was so good. Does anyone know how to make some really good crab dip? ---
**Author:** ![norinew](https://avatars.discourse-cdn.com/v4/letter/n/eb9ed0/32.png) [@norinew](https://boards.straightdope.com/u/norinew)\ **Post date:** [March 13, 2007, 4:26pm UTC](https://boards.straightdope.com/t/tell-me-your-crab-recipes/395414/24 "2007-03-13T16:26:11Z")
[QUOTE=iluvurmom] I just had some stuffed crab for lunch and it was so good. Does anyone know how to make some really good crab dip? [/QUOTE] Here’s a simple one: 1 8oz brick cream cheese, softened 3Tbsp. salsa 2Tbsp. prepared horseradish 6-8oz. crab meat In a mixing bowl, beat cream cheese until creamy; add salsa and horseradish and mix well. Stir in crab meat, and refrigerate. Well, the recipe says “refrigerate”, but I prefer my crab dip hot, so I pour it in a little casserole dish and broil it til it’s bubbly. I usually put some finely sliced scallions on top, too. ---
**Author:** ![Wile\_E](https://avatars.discourse-cdn.com/v4/letter/w/c37758/32.png) [@Wile\_E](https://boards.straightdope.com/u/Wile_E)\ **Post date:** [March 13, 2007, 4:26pm UTC](https://boards.straightdope.com/t/tell-me-your-crab-recipes/395414/25 "2007-03-13T16:26:13Z")
So … you could say that you have a [raging case of crabs](http://www.sluggy.com/daily.php?date=980703)? Good luck with that. [Previous page](https://boards.straightdope.com/t/tell-me-your-crab-recipes/395414.md?page=1)