# The tripple whammy of sugar, salt and fat

**URL:** <https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569>\
**Category:** Cafe Society\
**Created:** [August 8, 2010, 2:14am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569 "2010-08-08T02:14:09Z")\
**Posts on this page:** 20\
**Page:** 1

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**Author:** ![panache45](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/panache45/32/64_2.png) [@panache45](https://boards.straightdope.com/u/panache45)\
**Post date:** [August 8, 2010, 2:14am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/1 "2010-08-08T02:14:09Z")

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Lots of foods have a great deal of sugar, salt or fat. Some foods even have a great deal of two of these substances. How many foods have a great deal of all three? All I can think of is certain recipes for ribs, or kettle corn.

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**Author:** ![Unintentionally\_Blank](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/unintentionally_blank/32/5418_2.png) [@Unintentionally\_Blank](https://boards.straightdope.com/u/Unintentionally_Blank)\
**Post date:** [August 8, 2010, 2:15am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/2 "2010-08-08T02:15:29Z")

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Orange Chicken. It even adds MSG!

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**Author:** ![BigT](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/bigt/32/12044_2.png) [@BigT](https://boards.straightdope.com/u/BigT)\
**Post date:** [August 8, 2010, 2:23am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/3 "2010-08-08T02:23:30Z")

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I’m pretty sure it’s why the Mennonite cakes always taste so good. Nobody else will put salt in their cake, and a quite a few leave out the fat.

And you’re lucky your Orange chicken is sweet. I picked up some orange shrimp, and it was a variation on soy sauce, with orange peels in it.

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**Author:** ![minlokwat](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/minlokwat/32/2844_2.png) [@minlokwat](https://boards.straightdope.com/u/minlokwat)\
**Post date:** [August 8, 2010, 2:45am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/4 "2010-08-08T02:45:47Z")

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The **Monte Cristo** sandwich deserves mention.

You’ve got a ham / turkey / cheese thing going on and then the whole thing is dipped into an egg batter, deep fried and then topped with a touch of powdered sugar and served with jelly.

I was especially partial to the one that Bennigan’s used to make.

According to the site I checked out, the Monte Cristo came in with a 600+ calorie count and an impressive 36 grams of fat.

Now that’s good eatin’ !!

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**Author:** ![Chefguy](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/chefguy/32/138_2.png) [@Chefguy](https://boards.straightdope.com/u/Chefguy)\
**Post date:** [August 8, 2010, 2:48am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/5 "2010-08-08T02:48:10Z")

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Macaroni and cheese.

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**Author:** ![DiosaBellissima](https://avatars.discourse-cdn.com/v4/letter/d/a8b319/32.png) [@DiosaBellissima](https://boards.straightdope.com/u/DiosaBellissima)\
**Post date:** [August 8, 2010, 3:08am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/6 "2010-08-08T03:08:08Z")

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> [@Chefguy](#):
>
> Macaroni and cheese.

People put sugar in their mac and cheese?

Maybe I’m doing it wrong. I admit that.

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**Author:** ![gallows\_fodder](https://avatars.discourse-cdn.com/v4/letter/g/8c91f0/32.png) [@gallows\_fodder](https://boards.straightdope.com/u/gallows_fodder)\
**Post date:** [August 8, 2010, 3:53am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/7 "2010-08-08T03:53:17Z")

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> [@minlokwat](#):
>
> The **Monte Cristo** sandwich deserves mention.
> 
> You’ve got a ham / turkey / cheese thing going on and then the whole thing is dipped into an egg batter, deep fried and then topped with a touch of powdered sugar and served with jelly.
> 
> I was especially partial to the one that Bennigan’s used to make.
> 
> According to the site I checked out, the Monte Cristo came in with a 600+ calorie count and an impressive 36 grams of fat.
> 
> Now that’s good eatin’ !!

If the site actually said “600+”, they must have been ridiculously liberal with that +. (It’s not you I’m doubting, btw, it’s Bennigans.) The [livestrong entry](http://www.livestrong.com/thedailyplate/nutrition-calories/food/bennigans/monte-cristo/) for this sandwich also puts the calories at 643, but the comments say what I’m thinking, which is there’s no way in hell a deep-fried sandwich – and you actually get _two_ sandwiches on the plate – packed with ham and cheese is only 643 calories. For comparison, a simple hot tomato and mozzarella sandwich at Panera has 770 calories and 29 g of fat.

Sorry for that hijack. 🙂 As for the OP, I offer Trader Joe’s chocolate-covered peanut butter pretzels.

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**Author:** ![DiosaBellissima](https://avatars.discourse-cdn.com/v4/letter/d/a8b319/32.png) [@DiosaBellissima](https://boards.straightdope.com/u/DiosaBellissima)\
**Post date:** [August 8, 2010, 4:12am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/8 "2010-08-08T04:12:00Z")

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Yeah, I use Livestrong and when I was at Disneyland this last time, I ate half a Monte Cristo at the Blue Bayou. When I went to enter the meal into my phone, I was left laughing-- even the HALF I hate probably had more than 600 calories.

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**Author:** ![DiosaBellissima](https://avatars.discourse-cdn.com/v4/letter/d/a8b319/32.png) [@DiosaBellissima](https://boards.straightdope.com/u/DiosaBellissima)\
**Post date:** [August 8, 2010, 4:25am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/9 "2010-08-08T04:25:51Z")

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Er, half I _ate_, not hate. I definitely didn’t hate it.

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**Author:** ![Alpha\_Twit](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/alpha_twit/32/265_2.png) [@Alpha\_Twit](https://boards.straightdope.com/u/Alpha_Twit)\
**Post date:** [August 8, 2010, 4:40am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/10 "2010-08-08T04:40:15Z")

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Fat, salt and sugar…hmmmm. My sister makes a truly delectable peanut butter cheesecake that probably qualifies.

I’ve also been hearing more about chocolate covered bacon. What else could you ask for?

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**Author:** ![Ogre](https://avatars.discourse-cdn.com/v4/letter/o/ecb155/32.png) [@Ogre](https://boards.straightdope.com/u/Ogre)\
**Post date:** [August 8, 2010, 4:43am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/11 "2010-08-08T04:43:08Z")

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Bacon. Bacon does all three, then throws in Smoky on top of it. Think about it. There’s all the fat and salt, of course. But underneath, there’s that sweetness. Mmmmmmmmm…bacon.

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**Author:** ![Shagnasty](https://avatars.discourse-cdn.com/v4/letter/s/9dc877/32.png) [@Shagnasty](https://boards.straightdope.com/u/Shagnasty)\
**Post date:** [August 8, 2010, 5:10am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/12 "2010-08-08T05:10:27Z")

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That’s the basic recipe for french fries and ketchup isn’t it?

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**Author:** ![Tangent](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/tangent/32/3098_2.png) [@Tangent](https://boards.straightdope.com/u/Tangent)\
**Post date:** [August 8, 2010, 7:22am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/13 "2010-08-08T07:22:09Z")

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Many candy bars probably fit, but I’m thinking **Payday** especially.

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**Author:** ![Peremensoe](https://avatars.discourse-cdn.com/v4/letter/p/ce7236/32.png) [@Peremensoe](https://boards.straightdope.com/u/Peremensoe)\
**Post date:** [August 8, 2010, 10:55am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/14 "2010-08-08T10:55:39Z")

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Kettle corn can be made from scratch with almost no fat. Those greasy microwaveable packets are a poor version of kettle corn, as they are of all popcorn varieties.

_Caramel corn_, on the other hand, typically has a lot of butter and corn syrup that aren’t present in kettle corn.

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**Author:** ![PunditLisa](https://avatars.discourse-cdn.com/v4/letter/p/4af34b/32.png) [@PunditLisa](https://boards.straightdope.com/u/PunditLisa)\
**Post date:** [August 8, 2010, 11:40am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/15 "2010-08-08T11:40:52Z")

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Turtles – those little pecan clusters surrounded with caramel and covered with milk chocolate.

Mmmm Mmmm.

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**Author:** ![missred](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/missred/32/14096_2.png) [@missred](https://boards.straightdope.com/u/missred)\
**Post date:** [August 8, 2010, 11:48am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/16 "2010-08-08T11:48:23Z")

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Chocolate covered potato chips.

Yummmmm…

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**Author:** ![Ferret\_Herder](https://avatars.discourse-cdn.com/v4/letter/f/e47774/32.png) [@Ferret\_Herder](https://boards.straightdope.com/u/Ferret_Herder)\
**Post date:** [August 8, 2010, 11:50am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/17 "2010-08-08T11:50:09Z")

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> [@Ogre](#):
>
> Bacon. Bacon does all three, then throws in Smoky on top of it. Think about it. There’s all the fat and salt, of course. But underneath, there’s that sweetness. Mmmmmmmmm…bacon.

I admit I’ve been a vegetarian for a long time, but seriously, they’re sugaring bacon now? :eek:

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**Author:** ![bibliophage](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/bibliophage/32/7615_2.png) [@bibliophage](https://boards.straightdope.com/u/bibliophage)\
**Post date:** [August 8, 2010, 11:50am UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/18 "2010-08-08T11:50:47Z")

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Glazed ham, if you eat the visible fat as well as the lean meat.

Meatloaf, if you make it the way my mother used to, with a sauce of mostly ketchup and brown sugar with a little mustard and vinegar.

Any kind of meat with commercial barbeque sauce. About 80% of the calories in bottled BBQ sauce come from sugar, and it’s high in sodium.

Almost any kind of sweet-and-sour meat dish.

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**Author:** ![tumbleddown](https://avatars.discourse-cdn.com/v4/letter/t/e9bcb4/32.png) [@tumbleddown](https://boards.straightdope.com/u/tumbleddown)\
**Post date:** [August 8, 2010, 12:14pm UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/19 "2010-08-08T12:14:20Z")

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> [@DiosaBellissima](#):
>
> > [@Chefguy](#):
> >
> > Macaroni and cheese.
> 
> People put sugar in their mac and cheese?
> 
> Maybe I’m doing it wrong. I admit that.

No, but if you put in onion or better yet, onion and broccoli, you will have a sweet, salty, cheesy delectableness.

Offer not valid with mac and cheese simulacrum made from blue boxes with powder or goo packets.

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**Author:** ![madmonk28](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/madmonk28/32/20811_2.png) [@madmonk28](https://boards.straightdope.com/u/madmonk28)\
**Post date:** [August 8, 2010, 1:04pm UTC](https://boards.straightdope.com/t/the-tripple-whammy-of-sugar-salt-and-fat/549569/20 "2010-08-08T13:04:49Z")

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Ben and Jerry’s Chubby Hubby has salted pretzels in the high fat ice cream.

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