# Tim Hortons in Texas

**URL:** <https://boards.straightdope.com/t/tim-hortons-in-texas/956816>\
**Category:** Cafe Society\
**Created:** [December 28, 2021, 11:05pm UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816 "2021-12-28T23:05:15Z")\
**Posts on this page:** 20\
**Page:** 2

<div class="post-metadata">

**Author:** ![Kent\_Clark](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/kent_clark/32/105_2.png) [@Kent\_Clark](https://boards.straightdope.com/u/Kent_Clark)\
**Post date:** [December 29, 2021, 2:19am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/21 "2021-12-29T02:19:30Z")

</div>

> [@MissTake](#):
>
> Minnesota briefly had Tim Horton’s then one day [_POOF_](https://kdhlradio.com/popular-coffee-chain-suddenly-closes-all-minnesota-locations/) shuttered.

Same thing happened in St. Louis. One day something like eight Tim Horton stores opened, and not too long afterward they closed and TH announced they were leaving the market.

---

<div class="post-metadata">

**Author:** ![Monty](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/monty/32/47_2.png) [@Monty](https://boards.straightdope.com/u/Monty)\
**Post date:** [December 29, 2021, 3:04am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/22 "2021-12-29T03:04:20Z")

</div>

_Tims_ (Yes, that’s how they spell it) opened here in Beijing last July, and just a few kilometers from my apartment. I’ve looked in the place, and have even followed their official WeChat account; however, I’ve yet to actually order anything. Their menu is quite limited, ISTM.

---

<div class="post-metadata">

**Author:** ![Monty](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/monty/32/47_2.png) [@Monty](https://boards.straightdope.com/u/Monty)\
**Post date:** [December 29, 2021, 3:28am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/23 "2021-12-29T03:28:05Z")

</div>

I forgot to add the [link to the story about this](https://www.thebeijinger.com/blog/2020/07/13/hey-hosers-tims-has-arrived-beijing).

---

<div class="post-metadata">

**Author:** ![Mighty\_Mouse](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/mighty_mouse/32/7776_2.png) [@Mighty\_Mouse](https://boards.straightdope.com/u/Mighty_Mouse)\
**Post date:** [December 29, 2021, 3:38am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/24 "2021-12-29T03:38:37Z")

</div>

After l had heard my Canadian cousins (literal cousins) go on and on about Tim’s I went straight there the first time I was in Canada in 1994 (Toronto) Was thoroughly unimpressed. Have been there once on each of my six subsequent visits to Canada (last time was in 2018, Halifax NS) and if anything they are worse.

I thought it would at least be something like Chik Fil A is to fast food chicken. Nothing great but at least recognizably better than KFC/Popeyes/etc. But nope. Not any better than Dunkin or McDonalds and certainly not even near Starbucks.

The only reason for pumping it up seems to be some kind of nationalism. Same thing really for Swiss Chalet.

I have to say the next generation of Canadians (millennials and Gen Z) I’ve met don’t seem to care for either Tims or Swiss. Maybe it’s because they’re more Bougie while their parents generation was more working and middle class first generation immigrants (in my extended family).

---

<div class="post-metadata">

**Author:** ![Mean\_Mr.Mustard](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/mean_mr.mustard/32/3865_2.png) [@Mean\_Mr.Mustard](https://boards.straightdope.com/u/Mean_Mr.Mustard)\
**Post date:** [December 29, 2021, 10:40am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/25 "2021-12-29T10:40:57Z")

</div>

> [@Mahaloth](#):
>
> > [@Mean\_Mr.Mustard](#):
> >
> > @Mahaloth, have you had the _Canadian_ Tim Horton’s coffee?
> 
> No. But come on. Really? There is a difference? Come on.

I guess only a blind side-by-side tasting will confirm what I believe to be true.

Maybe I am under the spell of the Canadian Tim coffee. I acknowledge that is possible.

mmm

ETA: [This article](https://www.mashed.com/240487/the-real-reason-tim-hortons-coffee-tastes-different/) talks about how the public’s declining opinion of Tim Hortons restaurants changed its opinion of TH coffee.

---

<div class="post-metadata">

**Author:** ![Horatius](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/horatius/32/3572_2.png) [@Horatius](https://boards.straightdope.com/u/Horatius)\
**Post date:** [December 29, 2021, 11:23am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/26 "2021-12-29T11:23:20Z")

</div>

> [@wolfpup](#):
>
> Yes, Timmy’s is very popular in Canada, and I honestly have no idea why. From my recollection of their coffee I’d consider it mediocre.

I’m not a coffee drinker, so I can’t speak to that, but in other aspects, they used to be much better. Others have noted the shift from in-store baking to centrally based deliveries, for instance. They also moved a lot more into breakfast and lunch sandwiches, and the like, which to my mind have never been more than merely adequate. You won’t get food poisoning, but you won’t really enjoy it either.

My take on it is, about 20-30 years ago, they were enough better than the competition that they began to dominate the market for donut shops. Locally we used to have 3 or 4 brands, but now, I’d be hard pressed to think of a place for donuts that weren’t either Tims, or a high-end boutique type place. Once they had that big a share of the market, they started thinking more in terms of increasing their profitability, instead of customer acquisition and retention. Now we’re at a point where just about everyone would prefer to buy donuts someplace else, but there are no other places, or at least, no convenient places.

And no one else seems to want to try to enter the market under these conditions. [Krispy Kreme tried to enter the local market a few years ago, and it didn’t really work out.](https://en.wikipedia.org/wiki/Krispy_Kreme_operations_by_country#Canada) There’s a few stores, but not as many as originally planned, and no indication that they’re going to add more.

---

<div class="post-metadata">

**Author:** ![Great\_Antibob](https://avatars.discourse-cdn.com/v4/letter/g/e47c2d/32.png) [@Great\_Antibob](https://boards.straightdope.com/u/Great_Antibob)\
**Post date:** [December 29, 2021, 1:10pm UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/27 "2021-12-29T13:10:31Z")

</div>

> [@Horatius](#):
>
> And no one else seems to want to try to enter the market under these conditions. [Krispy Kreme tried to enter the local market a few years ago, and it didn’t really work out.](https://en.wikipedia.org/wiki/Krispy_Kreme_operations_by_country#Canada)

As it happens, Krispy Kreme also tried to enter the Houston market as well and did not do well. The local franchisees weren’t any good and the chain tried to expand too fast. All the stores shut down. But there are a few new ones that have opened up in the last 5 years under different franchisees and at a much slower pace.

Like a lot of people, Texans like their local brands to the point of irrationality. Even Krispy Kreme couldn’t really compete against Shipley’s. I could see something similar happen here with Tim Hortons unless they’re really smart, bide their time, and find some better way of differentiating themselves.

---

<div class="post-metadata">

**Author:** ![Loach](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/loach/32/350_2.png) [@Loach](https://boards.straightdope.com/u/Loach)\
**Post date:** [December 29, 2021, 1:36pm UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/28 "2021-12-29T13:36:12Z")

</div>

There is a Tim Hortons in New Jersey I pass pretty regularly. I am not a coffee drinker so I can’t comment on that. I found the donuts to be inferior to DD. I ordered one of the sandwiches that looked really good on the menu. It was disgusting I had to throw it out. I haven’t been back.

---

<div class="post-metadata">

**Author:** ![Sam\_Stone](https://avatars.discourse-cdn.com/v4/letter/s/ecccb3/32.png) [@Sam\_Stone](https://boards.straightdope.com/u/Sam_Stone)\
**Post date:** [December 29, 2021, 9:16pm UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/29 "2021-12-29T21:16:09Z")

</div>

Tim Horton’s quality has gone downhill since 2014 when they were bought out by ‘Restaurant Brands International’.

Tims had a very good formula: simple, high quality food and good coffee. Where everything Starbucks had was dripping with sugar, you could get a simple sandwich at Tim Hortons. While a muffin from Tim Horton’s was just a fresh muffin, Starbucks would have sugary fillings and icing on top and all sorts of crap in it.

Tim Horton’s pricing was better, too. A large coffe was $1.85 while the same thing from Starbucks would be $3.25. If you are drinking one every day, that’s a $40/mo difference. I used to stop and get a breakfast sandwich and a coffee for under $5. The same thing at Starbucks would be nearly twice the price - and not as healthy or tasty.

Then they got purchased, and immediately the menu changed to the same kind of sugary stuff everyone else was selling, the quality of the ingredients declined, and from my point of view most of it became, if not inedible at least a lot less desirable. I rarely go there anymore.

They also cut costs by eliminating staff, which drove up turnover rates and caused constant ordering errors. It got so bad at one point that there was probably a 50/50 chance that whatever you got at the window wasn’t correct. So then everyone had to go through the process of checking to make sure they got what they ordered before driving on, which slowed down the drive-through.

Ten years ago, every Tim Horton’s seemed to have a huge line of cars in the morning, at lunch, and during the drive home. Now the lines seem to be about half the size. I think they are bleeding customers.

---

<div class="post-metadata">

**Author:** ![DavidNRockies](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/davidnrockies/32/6279_2.png) [@DavidNRockies](https://boards.straightdope.com/u/DavidNRockies)\
**Post date:** [December 29, 2021, 9:32pm UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/30 "2021-12-29T21:32:39Z")

</div>

> [@keeganst94](#):
>
> They’ve banked so heavily into Canadiana I’m curious how they intend to market themselves elsewhere. I think the same tactic in the US would just come across as phony.

Um.

Kardashians ?

'Nuf said 😉

---

<div class="post-metadata">

**Author:** ![DavidNRockies](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/davidnrockies/32/6279_2.png) [@DavidNRockies](https://boards.straightdope.com/u/DavidNRockies)\
**Post date:** [December 29, 2021, 9:36pm UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/31 "2021-12-29T21:36:19Z")

</div>

> [@Mean\_Mr.Mustard](#):
>
> I have both fairly regularly and I swear there is a difference. The American TH coffee is ok, the Canadian coffee is superior.

One has to wonder if the water supplies could be markedly different.

---

<div class="post-metadata">

**Author:** ![Dewey\_Finn](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/dewey_finn/32/4222_2.png) [@Dewey\_Finn](https://boards.straightdope.com/u/Dewey_Finn)\
**Post date:** [December 29, 2021, 11:40pm UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/32 "2021-12-29T23:40:37Z")

</div>

One of my summer jobs in college was working at a bagel bakery/restaurant in the New Haven area (one owned by the Lender family). One customer insisted to me that bagels in New York City were better because of the water there. I was and am skeptical, in that I expect little difference between the water in NYC and in suburban Connecticut.

---

<div class="post-metadata">

**Author:** ![DavidNRockies](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/davidnrockies/32/6279_2.png) [@DavidNRockies](https://boards.straightdope.com/u/DavidNRockies)\
**Post date:** [December 29, 2021, 11:52pm UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/33 "2021-12-29T23:52:51Z")

</div>

In that one (NYC bagels), the role the water plays apparently has more to do with final _texture_ than _taste:_

> **[Chew On This: The Science Of Great NYC Bagels (It's Not The Water)](https://www.npr.org/sections/thesalt/2015/05/21/405190434/chew-on-this-the-science-of-great-nyc-bagels-its-not-the-water)**
>
> Popular myth has long credited New York's soft water for the city's irresistibly crusty, chewy bagels. But the chemistry behind a superior bagel is more complicated.

With coffee, there seems to be some science to the notion that water has a discernable impact on end-product taste:

[**Water and the Taste of Coffee - Specialty Coffee Association**](https://scanews.coffee/news-from-our-partners/water-and-the-taste-of-coffee/)

[**Shit**. Now I want a bagel and coffee !]

---

<div class="post-metadata">

**Author:** ![carnut](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/carnut/32/3531_2.png) [@carnut](https://boards.straightdope.com/u/carnut)\
**Post date:** [December 30, 2021, 12:02am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/34 "2021-12-30T00:02:19Z")

</div>

> [@Great\_Antibob](#):
>
> The Canadians I know swear by it. So, they’ve got decent coffee? Doughnuts? What’s the deal?

I like the hot breakfast sandwiches and the fact that they have English Breakfast tea, as I’m not a coffee drinker. I’m still wishing for a maple syrup cruller, but the honey ones are okay.

---

<div class="post-metadata">

**Author:** ![Great\_Antibob](https://avatars.discourse-cdn.com/v4/letter/g/e47c2d/32.png) [@Great\_Antibob](https://boards.straightdope.com/u/Great_Antibob)\
**Post date:** [December 30, 2021, 12:41am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/35 "2021-12-30T00:41:57Z")

</div>

Water can make a difference, but are we to expect Canadian municipal water is of both uniform and high quality through the country? That seems a rather unbelievable stretch.

---

<div class="post-metadata">

**Author:** ![Mahaloth](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/mahaloth/32/1079_2.png) [@Mahaloth](https://boards.straightdope.com/u/Mahaloth)\
**Post date:** [December 30, 2021, 12:44am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/36 "2021-12-30T00:44:43Z")

</div>

> [@Great\_Antibob](#):
>
> Water can make a difference, but are we to expect Canadian municipal water is of both uniform and high quality through the country? That seems a rather unbelievable stretch

I live 20 minutes or so from Canada. I think I can see a Tim Horntons in Windsor across the river.

I…have no idea if the border is open right now, but I am downright tempted to go over and grab a coffee. It…it…just can’t be that different.

---

<div class="post-metadata">

**Author:** ![FinsToTheLeft](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/finstotheleft/32/2930_2.png) [@FinsToTheLeft](https://boards.straightdope.com/u/FinsToTheLeft)\
**Post date:** [December 30, 2021, 1:51am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/37 "2021-12-30T01:51:47Z")

</div>

> [@Mahaloth](#):
>
> I…have no idea if the border is open right now, but I am downright tempted to go over and grab a coffee. It…it…just can’t be that different.

Borders sorta open, moose out front should have told you.

Double vaxxed and a PCR test within 72 hours of crossing and you too can have a perfectly adequate Canadian coffee.

---

<div class="post-metadata">

**Author:** ![Dr\_Paprika](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/dr_paprika/32/3042_2.png) [@Dr\_Paprika](https://boards.straightdope.com/u/Dr_Paprika)\
**Post date:** [December 30, 2021, 2:03am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/38 "2021-12-30T02:03:59Z")

</div>

Tim’s is a popular Canadian tradition. Largely because it provided a place to enjoy coffee, chat and pastries in a thousand small towns and was better than other chains outside of Quebec. And often their gas stations. Founder Ron Joyce expanded his restaurant all over Canada. It was bought by Burger King than a Brazilian consortium. Joyce was horrified they went from making all their donuts fresh by skilled bakers to using central plants to ship them frozen. They were once much less generic, not even always the same size.

They offer a selection of pretty good pastries including good bagels and cookies, many donuts and little donut balls (Timbits) and very basic soups and sandwiches, better at breakfast. The coffee is just okay, but can be ordered in a box to serve twelve, so is a popular treat at work. They sell the raw coffee at grocers and people still buy it, so some like its burnt flavour more than I. The dark roast is better. I’ve had friends from China to Mexico a little surprised at its popularity. It is fast, friendly, reasonably priced and unpretentious. You’ll probably like it. You might not understand the hype (Van Houtte in Quebec is way better). . It is now trying to be too much to too many people. They should go back to making great donuts if you ask me, but the future of carb heavy bakeries is unclear.

---

<div class="post-metadata">

**Author:** ![Great\_Antibob](https://avatars.discourse-cdn.com/v4/letter/g/e47c2d/32.png) [@Great\_Antibob](https://boards.straightdope.com/u/Great_Antibob)\
**Post date:** [December 30, 2021, 3:15am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/39 "2021-12-30T03:15:31Z")

</div>

Well, good luck to 'em either way. No skin off my back whether they succeed or not.

They’re competing with popular local chains that still make donuts fresh in store every day and also have decent (not great) coffee available in gallon (or larger) cartons.

---

<div class="post-metadata">

**Author:** ![carnut](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/carnut/32/3531_2.png) [@carnut](https://boards.straightdope.com/u/carnut)\
**Post date:** [December 31, 2021, 12:21am UTC](https://boards.straightdope.com/t/tim-hortons-in-texas/956816/40 "2021-12-31T00:21:09Z")

</div>

We had them here in Minnesota for a hot minute and I was thrilled, because tea. But the person who held the MN franchise didn’t think he should have to share some communal cost (advertising before the stores were open, perhaps? Advertising outside of MN? I don’t know) has been forced to close all of our outlets and now Dunkin Donuts is trying to make inroads.

Traditionally, MN got most of its pastries from in-store bakeries at supermarkets and traditional bakeries. Donut chains did not survive because we were habituated. Now though, most supermarkets use the centrally-made and frozen ones, which aren’t as good as fresh made. It has been interesting to watch the struggle. But I want Timmie’s back.

[Previous page](https://boards.straightdope.com/t/tim-hortons-in-texas/956816.md?page=1)

[Next page](https://boards.straightdope.com/t/tim-hortons-in-texas/956816.md?page=3)
