# Tonight is a martini kind of night.

**URL:** https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633
**Category:** Miscellaneous and Personal Stuff I Must Share
**Created:** [November 10, 2012, 11:37pm UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633 "2012-11-10T23:37:15Z")
**Posts on this page:** 17
**Page:** 2

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### Author: ![DrFidelius](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/drfidelius/32/3447_2.png) [@DrFidelius](https://boards.straightdope.com/u/DrFidelius)
#### Post date: [November 11, 2012, 1:37am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/21 "2012-11-11T01:37:41Z")

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Bombay Sapphire, dry, two olives (so they can look at each other in the glass) please. I’ll get into my smoking jacket and fez.

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### Author: ![Count\_Blucher](https://avatars.discourse-cdn.com/v4/letter/c/c5a1d2/32.png) [@Count\_Blucher](https://boards.straightdope.com/u/Count_Blucher)
#### Post date: [November 11, 2012, 1:44am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/22 "2012-11-11T01:44:56Z")

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Hours and hours an effing HOURs spent at work; tomorrow is my first day off in a very long spell.

I’m having red wine & beef (with a rather thorough chaser of sleep)

Craft globes hollow, of glass from fire,  
Forge your Tungsten! Thin strips, fine.  
Call your lightning from clouds / higher,  
un-named Timberlands strung your line….

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### Author: ![silenus](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/silenus/32/166_2.png) [@silenus](https://boards.straightdope.com/u/silenus)
#### Post date: [November 11, 2012, 1:45am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/23 "2012-11-11T01:45:30Z")

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For the wife, her favorite vodka martini: Ketel One, Noilly Prat dry vermouth, two jalapeno olives and a splash of juice. For me, a Just Off The Bus Manhattan: Russell’s Reserve Rye, sweet vermouth, three cherries, splash of cherry juice, extra shots of bitters (make up your own story). Both shaken over ice.

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### Author: ![Taomist](https://avatars.discourse-cdn.com/v4/letter/t/53a042/32.png) [@Taomist](https://boards.straightdope.com/u/Taomist)
#### Post date: [November 11, 2012, 2:07am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/24 "2012-11-11T02:07:45Z")

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Oooh, can you mix up some olive juice, with just a splash of gin in it? 'cause I’d definitely drink that! (I’m trying to decide whether I’m serious, and…I think I am!)

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### Author: ![alice\_in\_wonderland](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/alice_in_wonderland/32/176_2.png) [@alice\_in\_wonderland](https://boards.straightdope.com/u/alice_in_wonderland)
#### Post date: [November 11, 2012, 2:13am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/25 "2012-11-11T02:13:45Z")

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> [@Taomist](#):
>
> Oooh, can you mix up some olive juice, with just a splash of gin in it? 'cause I’d definitely drink that! (I’m trying to decide whether I’m serious, and…I think I am!)

Listen, I feel you and I’d be lying if I said I never spooned a second teaspoon of olive juice directly into my mouth while mixing cocktails…

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### Author: ![Taomist](https://avatars.discourse-cdn.com/v4/letter/t/53a042/32.png) [@Taomist](https://boards.straightdope.com/u/Taomist)
#### Post date: [November 11, 2012, 2:16am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/26 "2012-11-11T02:16:17Z")

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> [@Count\_Blucher](#):
>
> …
> 
> I’m having red wine & beef (with a rather thorough chaser of sleep)

I read that as ‘sheep’. Twice. 😛

Maybe I should see what I’ve got to mix in with some pickle juice, lol!

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### Author: ![Moonlitherial](https://avatars.discourse-cdn.com/v4/letter/m/4bbf92/32.png) [@Moonlitherial](https://boards.straightdope.com/u/Moonlitherial)
#### Post date: [November 11, 2012, 2:54am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/27 "2012-11-11T02:54:34Z")

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I spent 3 hours today raking and hauling leaves to the front of the house and tried to breathe in my hair so I am exhausted and have a very irritated throat so I’ll be in this corner with my tea and a shot of amaretto.

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### Author: ![GameHat](https://avatars.discourse-cdn.com/v4/letter/g/ed655f/32.png) [@GameHat](https://boards.straightdope.com/u/GameHat)
#### Post date: [November 11, 2012, 5:58am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/28 "2012-11-11T05:58:02Z")

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My go-to is “Sapphire, up, olives.”

I’ll usually frown if they ask if I want some fancy bleu-cheese stuffed olive, but I’ll be polite in saying “no, thank you.”

I do enjoy a dirty martini from time to time, but 9 times out of 10 it’s my go-to.

Now, my poor dad has a terrible habit of ordering **his** martinis as vodka (he doesn’t care which kind) on the rocks with a twist of lemon. I swear, the vodka martini is a boomer thing. All my age 50s and 60s -ish coworkers order it that way. Why order a martini unless you want to taste it? 😃

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### Author: ![Muffin](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/muffin/32/4341_2.png) [@Muffin](https://boards.straightdope.com/u/Muffin)
#### Post date: [November 11, 2012, 6:01am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/29 "2012-11-11T06:01:32Z")

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Put the neighbours’ animals to bed for the night, and now I’m relaxing in the hot tub and starting up a DVD (Mordecai Richler’s “[Barney’s Version](http://rogerebert.suntimes.com/apps/pbcs.dll/article?AID=/20110119/REVIEWS/110119981/1023)”). A nice way to end the day. Splish splash, all y’all.

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### Author: ![\_Olive](https://avatars.discourse-cdn.com/v4/letter/_/4af34b/32.png) [@\_Olive](https://boards.straightdope.com/u/_Olive)
#### Post date: [November 11, 2012, 6:02am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/30 "2012-11-11T06:02:16Z")

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I am having a v-8 with a bit of beer.

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### Author: ![Noone\_Special](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/noone_special/32/2863_2.png) [@Noone\_Special](https://boards.straightdope.com/u/Noone_Special)
#### Post date: [November 11, 2012, 7:58am UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/31 "2012-11-11T07:58:55Z")

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It’s 10 AM here, on a working day… Other than that, it’s the perfect time for a drink… 😃

Try me again in about 11 hours; I’ll chance the Monday Morning Hangover (even if it’s really going to be my “Tuesday” tomorrow.)

I did have a beer yesterday with dinner, does that count?

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### Author: ![K364](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/k364/32/5_2.png) [@K364](https://boards.straightdope.com/u/K364)
#### Post date: [November 11, 2012, 12:52pm UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/32 "2012-11-11T12:52:55Z")

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> [@silenus](#):
>
> For me, a Just Off The Bus Manhattan: Russell’s Reserve Rye, sweet vermouth, three cherries, splash of cherry juice, extra shots of bitters (make up your own story). Both shaken over ice.

Sounds good!

My version: the first half of the jigger (pointy, small end that is) is dry vermouth, then top up with Albert Springs Aged 10 years Canadian Whiskey. Another full jigger of Whiskey, 2 dashes of bitters. Mix in a cocktail shaker with crushed ice. Pour into Old Fashioned glass with one ice cube, add 3 maraschino cherries and 1 teaspoon of cherry juice. Heaven.

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### Author: ![Fear\_Itself](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/fear_itself/32/19637_2.png) [@Fear\_Itself](https://boards.straightdope.com/u/Fear_Itself)
#### Post date: [November 11, 2012, 1:00pm UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/33 "2012-11-11T13:00:13Z")

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So, what kind of a morning is it?

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### Author: ![Baker](https://avatars.discourse-cdn.com/v4/letter/b/bb73d2/32.png) [@Baker](https://boards.straightdope.com/u/Baker)
#### Post date: [November 11, 2012, 2:00pm UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/34 "2012-11-11T14:00:28Z")

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Hair of the dog?

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### Author: ![DrFidelius](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/drfidelius/32/3447_2.png) [@DrFidelius](https://boards.straightdope.com/u/DrFidelius)
#### Post date: [November 11, 2012, 3:00pm UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/35 "2012-11-11T15:00:38Z")

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> [@Fear\_Itself](#):
>
> So, what kind of a morning is it?

That is exactly why I switched to martinis a short while back. Good neutral spirits might leave me a little muzzy the next morning, but nothing like the hangovers I would get from scotch overindulgence. (Which is why I still drink scotch, but avoid overindulging.)

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### Author: ![Musicat](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/musicat/32/20189_2.png) [@Musicat](https://boards.straightdope.com/u/Musicat)
#### Post date: [November 11, 2012, 3:06pm UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/36 "2012-11-11T15:06:03Z")

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I make my Martinis thusly:

Ice cubes in a straight-sided glass. Add a bunch of gin and some vermouth, if I have any.

Don’t shake. Don’t stir. Swirl and drink. Olive on a toothpick if I have any.

Does this uncouth method make me unwelcome at your party? Or could I just sit in the corner and enjoy the ambiance of sophistication?

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### Author: ![Sattua](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/sattua/32/11906_2.png) [@Sattua](https://boards.straightdope.com/u/Sattua)
#### Post date: [November 11, 2012, 3:53pm UTC](https://boards.straightdope.com/t/tonight-is-a-martini-kind-of-night/640633/37 "2012-11-11T15:53:41Z")

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> [@alice\_in\_wonderland](#):
>
> Well go on then. Unless you’re a recovering alcoholic, in which case let me assure you that they taste like crap, and the olives are skunky.

Or might have been pregnant. Which I just found out I am definitely not. So I’ll have a triple, please.

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