# Tonight's meal
**URL:** https://boards.straightdope.com/t/tonights-meal/653220
**Category:** Cafe Society
**Created:** [March 18, 2013, 2:33am UTC](https://boards.straightdope.com/t/tonights-meal/653220 "2013-03-18T02:33:04Z")
**Posts on this page:** 9
**Page:** 2
### Author:  [@Happy\_Lendervedder](https://boards.straightdope.com/u/Happy_Lendervedder)
#### Post date: [March 21, 2013, 6:08am UTC](https://boards.straightdope.com/t/tonights-meal/653220/21 "2013-03-21T06:08:51Z")
Double-Double from In-n-Out, regular hamburger, fries, Diet Coke.
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### Author:  [@deltasigma](https://boards.straightdope.com/u/deltasigma)
#### Post date: [March 21, 2013, 6:16am UTC](https://boards.straightdope.com/t/tonights-meal/653220/22 "2013-03-21T06:16:04Z")
Celanto’s eggplant parmigiana and Fiji water.
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### Author:  [@Charley](https://boards.straightdope.com/u/Charley)
#### Post date: [March 21, 2013, 9:39am UTC](https://boards.straightdope.com/t/tonights-meal/653220/23 "2013-03-21T09:39:14Z")
It was a fast day (we’re doing the 5+2, which, by the way, is fantastic), I was hungry before I started reading some of these… now I’m ravenous. We had homemade Asian prawn and noodle soup. Dead easy and 200 calories a bowl. It was a first go, and though I liked it, my husband didn’t, sadly, so it may well be the last go too.
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### Author:  [@gigi](https://boards.straightdope.com/u/gigi)
#### Post date: [March 22, 2013, 3:26am UTC](https://boards.straightdope.com/t/tonights-meal/653220/24 "2013-03-22T03:26:58Z")
Gorton’s fish tenders and Stouffer’s mac and cheese.
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### Author:  [@Eonwe](https://boards.straightdope.com/u/Eonwe)
#### Post date: [March 22, 2013, 4:33am UTC](https://boards.straightdope.com/t/tonights-meal/653220/25 "2013-03-22T04:33:20Z")
Pasta with “left-over-made-up” sauce, which consisted of a few garlic cloves, about a quarter cup of the last of my home made pepper/tomato sauce from this summer, 1/2 cup of milk, 1/2 a chopped orange pepper, three little marinated baby onions, a spoonful of an olive/pepper tappenade thing, some capers, gorgonzola crumbles, some mozzerella, black pepper, and a pinch of flour. Came out as a very tasty sweet-and-spicy pepper cream sauce. I’m looking forward to finishing it off tomorrow!
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### Author:  [@Ellen\_Cherry](https://boards.straightdope.com/u/Ellen_Cherry)
#### Post date: [March 22, 2013, 1:23pm UTC](https://boards.straightdope.com/t/tonights-meal/653220/26 "2013-03-22T13:23:47Z")
> [@silenus](#):
>
> Pasta prima vera, with summer squash, peppers and mushrooms.
Oh wow we ate practically the same thing on the same night. Except I added eggplant.
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### Author:  [@DCnDC](https://boards.straightdope.com/u/DCnDC)
#### Post date: [March 22, 2013, 1:35pm UTC](https://boards.straightdope.com/t/tonights-meal/653220/27 "2013-03-22T13:35:03Z")
I ate cold cuts and swiss cheese slices out of the package, with Dos Equis.
Yeah, my GF had already eaten (not that she cooks, I do most of the cooking, but if it’s just for me, fuck it).
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### Author:  [@not\_what\_you\_d\_expect](https://boards.straightdope.com/u/not_what_you_d_expect)
#### Post date: [March 22, 2013, 1:48pm UTC](https://boards.straightdope.com/t/tonights-meal/653220/28 "2013-03-22T13:48:23Z")
I had left over beef stew. A pretty yummy batch, but I missed the rice that I usually have with it. Rice is always the first food to go when I’m watching my weight. And it’s a favorite food for me.
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### Author:  [@LavenderBlue](https://boards.straightdope.com/u/LavenderBlue)
#### Post date: [March 22, 2013, 3:14pm UTC](https://boards.straightdope.com/t/tonights-meal/653220/29 "2013-03-22T15:14:13Z")
Some of you really know how to eat.
We had this:
> **[Chicken Recipes](https://www.seriouseats.com/chicken-recipes-5117694)**
>
> There's untold versatility in a simple piece of chicken. Enjoy its tender meat in hot soups, cold salads, and easy oven-baked chicken recipes.
Skillet chicken with mushrooms and potatoes. Quite tasty actually. Trader Joe’s flourless cake for dessert and some imported Italian lemon soda from the local grocery store to wash it down.
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