# Trolls R Us Resurrections (Part 1)

**URL:** <https://boards.straightdope.com/t/trolls-r-us-resurrections-part-1/950518>\
**Category:** The BBQ Pit\
**Created:** [September 11, 2021, 5:26pm UTC](https://boards.straightdope.com/t/trolls-r-us-resurrections-part-1/950518 "2021-09-11T17:26:17Z")\
**Posts on this page:** 1\
**Showing post:** 8821

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**Author:** ![crowmanyclouds](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/crowmanyclouds/32/19884_2.png) [@crowmanyclouds](https://boards.straightdope.com/u/crowmanyclouds)\
**Post date:** [March 18, 2023, 11:13am UTC](https://boards.straightdope.com/t/trolls-r-us-resurrections-part-1/950518/8821 "2023-03-18T11:13:12Z")

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> [@Charlie\_Tan](#):
>
> There is no movement to demand that … that restaurants adapt equipment.

> [@Defining "woke"](https://boards.straightdope.com/t/defining-woke/981220/185):
>
> [Burger King sued for false advertising (their nominally vegan food “cross-contaminated” by animal products).](https://vegconomist.com/society/charity-campaigns/peta-urges-vegans-not-to-demand-separate-equipment/)
> 
> Some vegans would like restaurants to use separate equipment to cook their food.

> [PETA Urges Vegans Not to Demand Separate Cooking Equipment - vegconomist - the vegan business magazine](https://vegconomist.com/society/charity-campaigns/peta-urges-vegans-not-to-demand-separate-equipment/)  
> …  
> Back in 2019 when fast-food giant [Burger King](https://vegconomist.com/products-and-launches/burger-king-launches-vegan-nuggets/) introduced its first plant-based burger to the world, it failed to advertise that it would be cooked on the same grill as meat burgers. This could potentially lead to cross-contamination, something many vegans are not willing to risk. Burger King [was then sued](https://vegconomist.com/food-and-beverage/burger-king-sued-for-serving-contaminated-impossible-burgers-to-vegans/) for “false and misleading business practices”, and although the case was eventually thrown out, this was a real turning point in the mainstream plant-based story.
> 
> Fortunately, a multi-billion dollar company like Burger King has the resources to redesign kitchens, invest in equipment, and retrain staff, and now ensures no cross-contamination and has [Vegan Society](https://vegconomist.com/products-and-launches/burger-king-uk-launches-vegan-chicken-royale-introduces-meat-free-mondays/) approval for its products. …

I don’t think any comment is even necessary.

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