# vegan recipes

**URL:** <https://boards.straightdope.com/t/vegan-recipes/547105>\
**Category:** Cafe Society\
**Created:** [July 18, 2010, 7:20am UTC](https://boards.straightdope.com/t/vegan-recipes/547105 "2010-07-18T07:20:44Z")\
**Posts on this page:** 6\
**Page:** 2

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**Author:** ![Tethered\_Kite](https://avatars.discourse-cdn.com/v4/letter/t/a5b964/32.png) [@Tethered\_Kite](https://boards.straightdope.com/u/Tethered_Kite)\
**Post date:** [July 19, 2010, 2:17pm UTC](https://boards.straightdope.com/t/vegan-recipes/547105/21 "2010-07-19T14:17:22Z")

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Well, that didn’t take long.

My absent-minded confusion of the terms “vegan” and “vegetarian.” Classic isn’t it?

Anyway, the recipe is tasty and no animals were truly harmed. 🙂

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**Author:** ![blackhobyah](https://avatars.discourse-cdn.com/v4/letter/b/41988e/32.png) [@blackhobyah](https://boards.straightdope.com/u/blackhobyah)\
**Post date:** [July 21, 2010, 3:24am UTC](https://boards.straightdope.com/t/vegan-recipes/547105/22 "2010-07-21T03:24:33Z")

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> [@alice\_in\_wonderland](#):
>
> Oh - here’s my yummy recipe, BTW. Fully, fully vegan too. 🙂
> 
> Yummy (spicy!) green curry

If you buy the green curry paste do check the label and make sure it’s vegetarian/vegan friendly. Many of the jarred/canned/packaged Thai curry pastes have belacan/blachan (shrimp paste) in them. You can buy vegetarian versions but you have to look for them.

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**Author:** ![Peremensoe](https://avatars.discourse-cdn.com/v4/letter/p/ce7236/32.png) [@Peremensoe](https://boards.straightdope.com/u/Peremensoe)\
**Post date:** [July 21, 2010, 3:31am UTC](https://boards.straightdope.com/t/vegan-recipes/547105/23 "2010-07-21T03:31:29Z")

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> [@Tethered\_Kite](#):
>
> My absent-minded confusion of the terms “vegan” and “vegetarian.”

It’s understandable. “Vegetarian” really ought to mean what we use “vegan” for, while what we call “vegetarian” would be “lacto-ovo-vegetarian.”

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**Author:** ![devilsknew](https://avatars.discourse-cdn.com/v4/letter/d/4da419/32.png) [@devilsknew](https://boards.straightdope.com/u/devilsknew)\
**Post date:** [July 21, 2010, 4:19am UTC](https://boards.straightdope.com/t/vegan-recipes/547105/24 "2010-07-21T04:19:13Z")

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> [@devilsknew](#):
>
> … and skin on Kiwanis fries (Whole Potato Fries done in Peanut oil.)

Ya know, **carni** val fries… And I’m pretty sure malt vinegar is vegan, although no one can be sure with the general byzantine and self-deluded, political natures, and justifications of modern veganism.

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**Author:** ![devilsknew](https://avatars.discourse-cdn.com/v4/letter/d/4da419/32.png) [@devilsknew](https://boards.straightdope.com/u/devilsknew)\
**Post date:** [July 21, 2010, 6:16am UTC](https://boards.straightdope.com/t/vegan-recipes/547105/25 "2010-07-21T06:16:20Z")

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… and I’m pretty sure you can make a vegan funnel cake with powdered sugar and lemon juice, or a vegan Elephant Ear (Naan or Chiapti) wirh sugar and cinnamon… simply fry them in the French Fry Peanut oil.  
Sasich wit Peppers, Planks, and Donuts. Regular Karnevalus…

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**Author:** ![Drain\_Bead](https://avatars.discourse-cdn.com/v4/letter/d/e47774/32.png) [@Drain\_Bead](https://boards.straightdope.com/u/Drain_Bead)\
**Post date:** [July 21, 2010, 12:49pm UTC](https://boards.straightdope.com/t/vegan-recipes/547105/26 "2010-07-21T12:49:46Z")

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[Curried Carrot Soup](http://www.chow.com/recipes/10748-curried-carrot-soup)

I love this stuff. Freezes well, too.

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