Velveeta

[QUOTE=kittenblue]
Cheese Spread

3 lb. block of Velveeta
1 small jar horseradish (I think it’s 4 oz…Woebber’s)
Sherry…fill the empty horseradish jar and dump in
1 T Worchestershire sauce

Mix all the ingredients together and let stand…I put it in the fridge for a few hours or overnight. Then process in food processor or in a mixer until smooth. Serve with crackers and breadsticks.
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I just made a batch of this. Wow! That’s good eatin’! Thanks.