# Velveeta **URL:** \ **Category:** Cafe Society\ **Created:** [June 4, 2007, 9:10pm UTC](https://boards.straightdope.com/t/velveeta/406755 "2007-06-04T21:10:02Z")\ **Posts on this page:** 1\ **Showing post:** 86
**Author:** ![silenus](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/silenus/32/166_2.png) [@silenus](https://boards.straightdope.com/u/silenus)\ **Post date:** [June 6, 2007, 10:29pm UTC](https://boards.straightdope.com/t/velveeta/406755/86 "2007-06-06T22:29:10Z")
[QUOTE=kittenblue] Cheese Spread 3 lb. block of Velveeta 1 small jar horseradish (I think it’s 4 oz…Woebber’s) Sherry…fill the empty horseradish jar and dump in 1 T Worchestershire sauce Mix all the ingredients together and let stand…I put it in the fridge for a few hours or overnight. Then process in food processor or in a mixer until smooth. Serve with crackers and breadsticks. [/QUOTE] I just made a batch of this. Wow! That’s good eatin’! Thanks. --- _[View the full topic](https://boards.straightdope.com/t/velveeta/406755)._