# Vile Concoctions-Brewski Division **URL:** \ **Category:** Cafe Society\ **Created:** [August 31, 2011, 5:00pm UTC](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762 "2011-08-31T17:00:54Z")\ **Posts on this page:** 7\ **Page:** 2
**Author:** ![kayaker](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/kayaker/32/441_2.png) [@kayaker](https://boards.straightdope.com/u/kayaker)\ **Post date:** [September 1, 2011, 3:17pm UTC](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762/21 "2011-09-01T15:17:24Z")
> [@wheresgeorge04](#): > > I tried a cheap-ass can of something called Camo High Gravity. It tasted like thick, sweet piss. > > Joe Is that really “beer”? Seriously… ---
**Author:** ![bump](https://avatars.discourse-cdn.com/v4/letter/b/7c8e57/32.png) [@bump](https://boards.straightdope.com/u/bump)\ **Post date:** [September 1, 2011, 3:17pm UTC](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762/22 "2011-09-01T15:17:50Z")
> [@Swords\_to\_Plowshares](#): > > Maybe it was Grolsch? That is what I came in to say. Vile stuff. I don’t like Grolsch much , but it’s problem is the green bottles; the light gets in and skunks the beer. This stuff was in cans; it wasn’t skunked, just bad. ---
**Author:** ![DCnDC](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/dcndc/32/2842_2.png) [@DCnDC](https://boards.straightdope.com/u/DCnDC)\ **Post date:** [September 1, 2011, 3:18pm UTC](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762/23 "2011-09-01T15:18:11Z")
> [@runner pat](#): > > [Cave Creek Chili Beer](http://www.chilibeer.com/). Vile stuff. And a stupid website. > [@Morbo](#): > > [Bud Light Clamato Chelata](http://www.boozingear.com/blog/2008/01/14/budweiser-clamato-chelada-and-bud-light-clamato-chelada-arrive-nationwide/). > > Given to me in Mexico by a well-meaning local who thought it would get rid of my hangover. Oh, it got rid of my hangover alright. Along with everything else that was still in my body. Either of these has my vote. Had the former, not had the latter, but by the name alone I would refuse to drink it, and I’m the “extreme-low-standard-guy” when it comes to beer. I’ve happily drank Beast, Steel Reserve, Bud Light Lime, even the generic white-can “BEER” without complaint, I even daresay enjoyed them, and I’m far removed from college. I even once poured a shot of vodka into a bottle of O’Doul’s and drank it (seriously not as bad as it sounds). Interestingly though I will not drink Heineken. It’s just gross to me. ---
**Author:** ![Yorikke](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/yorikke/32/4335_2.png) [@Yorikke](https://boards.straightdope.com/u/Yorikke)\ **Post date:** [September 1, 2011, 4:03pm UTC](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762/24 "2011-09-01T16:03:19Z")
> [@kayaker](#): > > Is that really “beer”? Seriously… It was in the beer door, amongst the Steel Reserve and Colt 45… Joe ---
**Author:** ![pulykamell](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/pulykamell/32/3166_2.png) [@pulykamell](https://boards.straightdope.com/u/pulykamell)\ **Post date:** [September 1, 2011, 6:13pm UTC](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762/25 "2011-09-01T18:13:15Z")
> [@Czarcasm](#): > > Where the _hell_ did they test market that crap? It’s a common Mexican drink. Basically, a beer bloody mary. For a Budweiser product, it’s actually pretty good, although I far prefer to make my own michelada. The actively bad beers on my list are Busch Lite, Milwaukee’s Best, any beer with chile peppers in it (I love hot peppers, but they don’t belong in beer), and some Baltika beer I had in Russia that was flavored with basil and almond. (Research indicates that it was [Balika 10 Jubilee.](http://www.ratebeer.com/beer/baltika-10-jubileynoe-jubilee/22909/)) ---
**Author:** ![Chefguy](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/chefguy/32/138_2.png) [@Chefguy](https://boards.straightdope.com/u/Chefguy)\ **Post date:** [September 1, 2011, 8:11pm UTC](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762/26 "2011-09-01T20:11:19Z")
> [@pulykamell](#): > > It’s a common Mexican drink. Basically, a beer bloody mary. For a Budweiser product, it’s actually pretty good, although I far prefer to make my own michelada. We used to call it an _ojo rojo_, for that hangover “get right” drink when you can’t afford vodka. ---
**Author:** ![Spavined\_Gelding](https://avatars.discourse-cdn.com/v4/letter/s/958977/32.png) [@Spavined\_Gelding](https://boards.straightdope.com/u/Spavined_Gelding)\ **Post date:** [September 1, 2011, 8:32pm UTC](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762/27 "2011-09-01T20:32:45Z")
> [@Chefguy](#): > > Ballantine. Shipped in steel cans by slow boat to Vietnam, roasted in the sun for several months to leech out the full flavor of the can, then served warm in the military club. The stuff actually made your throat constrict. Worst beer ever. Good times, good times – lasting 13 months [Previous page](https://boards.straightdope.com/t/vile-concoctions-brewski-division/594762.md?page=1)