# (Wal)nuts to you

**URL:** <https://boards.straightdope.com/t/wal-nuts-to-you/954818>\
**Category:** Cafe Society\
**Tags:** food-cooking\
**Created:** [November 23, 2021, 6:18pm UTC](https://boards.straightdope.com/t/wal-nuts-to-you/954818 "2021-11-23T18:18:30Z")\
**Posts on this page:** 1\
**Showing post:** 8

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**Author:** ![Qadgop\_the\_Mercotan](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/qadgop_the_mercotan/32/83_2.png) [@Qadgop\_the\_Mercotan](https://boards.straightdope.com/u/Qadgop_the_Mercotan)\
**Post date:** [November 24, 2021, 1:35pm UTC](https://boards.straightdope.com/t/wal-nuts-to-you/954818/8 "2021-11-24T13:35:01Z")

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The walnuts were too much damn work for the amount/quality we got to bother harvesting them.

But this past spring, I went in a different direction: [Black Walnut syrup](https://boards.straightdope.com/t/home-made-black-walnut-syrup-yum/939245). It’s delicious on pancakes, etc! Consider tapping them this spring.

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