Also, it takes longer to cook than poultry. I’ve had broiled, grilled, and fried rabbit, but it’s best after a long, slow braise, when the meat is very tender and coming off the bones.
Elmer Fudd was no fool.
Also, it takes longer to cook than poultry. I’ve had broiled, grilled, and fried rabbit, but it’s best after a long, slow braise, when the meat is very tender and coming off the bones.
Elmer Fudd was no fool.