Instead of Susie, you could name your little girl Suzhi.
…or you could name your son…“My name is Suzhi, how do you do?”
Just be prepared to get an ass-kicking from your son.
Shake and Bake BBQ Spam Musubi, Bra.
I’m sure there’s got to be one kid out their named Musubi?
I believe one of my sisters made breaded chicken using yogurt once. I don’t know if it was shake-n-bake, but it was pretty tasty.
You can use dijon mustard, too.
Sperm
Where the hell are you? Mars? I can’t imagine eggs being that expensive. I think I just paid $2 or $3 for 18 of them.
Which reminds me…wanted to make egg salad today.
Edit to add: Never mind. I missed your next post.
You buy eggs individually?
Also, if you use bread crumbs instead of Shake n Bake, you could afford the eggs.
Yours says it needs eggs, huh? I never remember old fashioned shake and bake needing an egg, I’d just wing it!
How much are the smart ones, then?
Yeah, I read your next post, I just couldn’t resist.
I dip chicken in yummy salad dressings and then dredge them in my own homemade “shake & bake”, which is breadcrumbs with whatever seasonings I feel like that day. The major plus is that it’s approximately 4 million percent less salty that way.
My current favorite is an Asian Sesame dressing. Mmmmm.
Some sort of dressing would work. Ranch, as suggested above is popular. Another tasty alternative would be Caesar. Give it an Italian-ish kick.
I think I might try that… that could be really tasty…