# What is "standard" flatware in country X?

**URL:** <https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386>\
**Category:** Cafe Society\
**Created:** [April 20, 2021, 3:32pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386 "2021-04-20T15:32:54Z")\
**Posts on this page:** 20\
**Page:** 1

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**Author:** ![naita](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/naita/32/5862_2.png) [@naita](https://boards.straightdope.com/u/naita)\
**Post date:** [April 20, 2021, 3:32pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/1 "2021-04-20T15:32:54Z")

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The thread on the use of “the small fork” reminded me that we didn’t have any “small forks” in our everyday flatware when I grew up in Norway. I did a quick image search first on “flatware” and then on “bestikk”\*. Most of the flatware results have two sizes of fork, most of the bestikk results do not.

There were two sizes in my parents’ wedding silver, and at some point they supplemented that with really tiny dessert forks, but everyday flatware sets generally had, and apparently still have just one size fork.

What’s the case in other countries? (I considered checking myself via various countries’ Ikea pages, but this is more fun.)

\*Norwegian for “eating utensils” (also “bribe” (imperative), “course plotting”, “navigation room”

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**Author:** ![Elmer\_J.Fudd](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/elmer_j.fudd/32/1211_2.png) [@Elmer\_J.Fudd](https://boards.straightdope.com/u/Elmer_J.Fudd)\
**Post date:** [April 20, 2021, 6:41pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/2 "2021-04-20T18:41:10Z")

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Did you know that in England, _everyone only has one spoon_ ? Yeah. … And if you lose it, you _starve_ to death unless someone in your family wills you their _spoon_ .

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**Author:** ![DPRK](https://avatars.discourse-cdn.com/v4/letter/d/4491bb/32.png) [@DPRK](https://boards.straightdope.com/u/DPRK)\
**Post date:** [April 20, 2021, 6:54pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/3 "2021-04-20T18:54:26Z")

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In… South India, let’s say, you get nothing. At least I saw people eating with their hands. Why not?

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**Author:** ![Kimstu](https://avatars.discourse-cdn.com/v4/letter/k/ecd19e/32.png) [@Kimstu](https://boards.straightdope.com/u/Kimstu)\
**Post date:** [April 20, 2021, 7:03pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/4 "2021-04-20T19:03:05Z")

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(considering “flatware” pun on Indian food-scooping flatbreads such as roti/chapati, deciding against it)

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**Author:** ![EinsteinsHund](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/einsteinshund/32/8400_2.png) [@EinsteinsHund](https://boards.straightdope.com/u/EinsteinsHund)\
**Post date:** [April 20, 2021, 7:08pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/5 "2021-04-20T19:08:43Z")

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In Germany, a standard cutlery set comes with six (or twelve, always a multiple of six) sets of:

Regular fork  
Regular knife  
Spoon (for eating soup)  
Tea spoon  
Small fork  
(we call them Kuchengabeln (cake forks) and almost exclusively use them to eat cake or desserts, but as I learned in the other thread, the small forks are used as salad forks elsewhere. I’m sure some German people use them alike, but I’ve never seen it.)

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**Author:** ![Alessan](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/alessan/32/465_2.png) [@Alessan](https://boards.straightdope.com/u/Alessan)\
**Post date:** [April 20, 2021, 10:43pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/6 "2021-04-20T22:43:23Z")

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What I’m curious about is where the term “flatware” came from, and when. We always called it “silverware” - even when it wasn’t actually silver - or “utensils”.

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**Author:** ![Mahaloth](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/mahaloth/32/1079_2.png) [@Mahaloth](https://boards.straightdope.com/u/Mahaloth)\
**Post date:** [April 20, 2021, 11:00pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/7 "2021-04-20T23:00:11Z")

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Whenever I ate in China, we were provided chopsticks and a spoon like this one.

[Spoon](https://external-content.duckduckgo.com/iu/?u=https%3A%2F%2Fwww.webstaurantstore.com%2Fimages%2Fproducts%2Fextra_large%2F63287%2F1069046.jpg&f=1&nofb=1)

Forks were available if asked for. Rarely came up.

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**Author:** ![Kimstu](https://avatars.discourse-cdn.com/v4/letter/k/ecd19e/32.png) [@Kimstu](https://boards.straightdope.com/u/Kimstu)\
**Post date:** [April 20, 2021, 11:32pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/8 "2021-04-20T23:32:11Z")

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> [@Alessan](#):
>
> What I’m curious about is where the term “flatware” came from, and when.

[Morphed](https://www.grammarphobia.com/blog/2014/09/flatware.html) from original meaning “flat ware” in the sense of utensils such as dishes, plates, platters, etc., that were flat(tish), as opposed to “hollow ware” signifying cups, bowls, pans, etc.

> [@](#):
>
> The word “flatware” was first recorded, according to the _OED_ , in the official catalogue for the Great Exhibition of 1851, which carried this description:
> 
> “Plates, dishes, saucers, &c., termed ‘flat ware,’ are made from moulds which form the inside of the article, the exterior being given by ‘profiles’ of the required outline, made of fired clay, glazed.”
> 
> But by the end of the century “flatware” was being used—especially in the US—to mean “domestic cutlery,” the _OED_ says. All four of the dictionary’s citations are American, and show that “flatware” could be made of silver.

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**Author:** ![pulykamell](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/pulykamell/32/3166_2.png) [@pulykamell](https://boards.straightdope.com/u/pulykamell)\
**Post date:** [April 20, 2021, 11:44pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/9 "2021-04-20T23:44:36Z")

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> [@EinsteinsHund](#):
>
> (we call them Kuchengabeln (cake forks) and almost exclusively use them to eat cake or desserts, but as I learned in the other thread, the small forks are used as salad forks elsewhere.)

We do have something called “cake/dessert/pastry forks” here in the US, as well. Generally, they are smaller than salad forks, have three prongs, and often, usually one of the prongs is wider and has kind of a notch on it. That’s the prong you cut into your cake with.

That said, we generally used the salad fork for desserts in my family (my parents came from Poland), and the regular forks were used for salad and main dish, which we typically served together (and I still do), not as separate courses. I never liked salad as its own course – I prefer it as a bit of a “refresher” in between bites of a main dish.

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**Author:** ![silenus](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/silenus/32/166_2.png) [@silenus](https://boards.straightdope.com/u/silenus)\
**Post date:** [April 20, 2021, 11:46pm UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/10 "2021-04-20T23:46:30Z")

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My flatware here in Southern California has both dinner forks and salad forks. The salad forks are shorter and the tines are a hair wider. But the formal silver has those two _plus_ a cake fork. Shorter still, with very wide and ornate tines.

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**Author:** ![EinsteinsHund](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/einsteinshund/32/8400_2.png) [@EinsteinsHund](https://boards.straightdope.com/u/EinsteinsHund)\
**Post date:** [April 21, 2021, 12:05am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/11 "2021-04-21T00:05:54Z")

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> [@pulykamell](#):
>
> We do have something called “cake/dessert/pastry forks” here in the US, as well. Generally, they are smaller than salad forks, have three prongs, and often, usually one of the prongs is wider and has kind of a notch on it. That’s the prong you cut into your cake with.

Yes, that’s an exact description of German Kuchengabeln.

> [@](#):
>
> That said, we generally used the salad fork for desserts in my family (my parents came from Poland), and the regular forks were used for salad and main dish, which we typically served together (and I still do), not as separate courses. I never liked salad as its own course – I prefer it as a bit of a “refresher” in between bites of a main dish.

I eat salad the same way, not as a separate course, but accompanying the main course. That’s how salad mostly is served in Germany, maybe that’s why it was news to me that people elsewhere eat salad with a special fork. I also like to take big bites of salad, with, say, lettuce, cucumber and carrots all with one pick of the fork, and a regular fork works better for that.

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**Author:** ![digs](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/digs/32/14889_2.png) [@digs](https://boards.straightdope.com/u/digs)\
**Post date:** [April 21, 2021, 12:21am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/12 "2021-04-21T00:21:19Z")

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> [@naita](#):
>
> …we didn’t have any “small forks” in our everyday flatware when I grew up in Norway.

I grew up without them, too (and without hearing the term “flatware”). In North-Middle USA.

When I’m at a hoity-toity restaurant I tolerate extra “flatware”, but at someone’s house when they’re trying to be “chic”, I get annoyed.

.

> [@EinsteinsHund](#):
>
> In Germany…  
> Regular fork  
> Regular knife  
> Spoon (for eating soup)  
> Tea spoon  
> Small fork - we call them Kuchengabeln (cake forks)

WHY can’t you eat cake and soup and salad (and… tea?) with regular utensils?

I was invited, with a friend of mine, to a fancy dinner. He showed up in jeans and a worn workshirt, held up the “small fork” and said “I was right! I’ve always said ‘CLASS IS CLUTTER’!”

Luckily, the hostess loved his schtick and laughed. But he had a point…

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**Author:** ![EinsteinsHund](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/einsteinshund/32/8400_2.png) [@EinsteinsHund](https://boards.straightdope.com/u/EinsteinsHund)\
**Post date:** [April 21, 2021, 12:46am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/13 "2021-04-21T00:46:24Z")

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> [@digs](#):
>
> WHY can’t you eat cake and soup and salad (and… tea?) with regular utensils?

Hah, that’s funny. When I moved into my first own apartment, I only had a set of silverware with regular forks. The first time my parents visited me for coffee and cake, my mother cried out terrified “Why do you give us regular forks for cake?”. I’m an engineer, so I’m very practical and a bit stingy, and I answered “What’s the difference? You can eat your cake as well with a big fork as with a small one.” She thought that this was an intolerable situation, and gave me a set of cake forks soon afterwards. And don’t think our family is posh, just regular middle class, but some things are just not done in the mind of a German house wife.

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**Author:** ![Kimstu](https://avatars.discourse-cdn.com/v4/letter/k/ecd19e/32.png) [@Kimstu](https://boards.straightdope.com/u/Kimstu)\
**Post date:** [April 21, 2021, 1:04am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/14 "2021-04-21T01:04:15Z")

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> [@digs](#):
>
> WHY can’t you eat cake and soup and salad (and… tea?) with regular utensils?

? What’s “un-regular” about soup spoons and teaspoons?

Hell, the distinction between those two is so standard that it’s reflected in two standard units of volume measurement in cookery, the tablespoon\* and the teaspoon.

AIUI, the original point of having multiple utensils is so you’re not eating different foods with the same implement: e.g., plunging your greasy garlicky main-course fork into your dessert angelfood cake.

In formal service, dessert utensils are brought out separately with the dessert plates, and dessert plates are usually smaller than main-course plates, so the utensils are smaller too.

- Yes, the word “table spoon” originally referred to an extra large spoon for serving at table. But if you take an ordinary soup spoon and pour a tablespoon of water into it, that’s the size it is.

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**Author:** ![SciFiSam](https://avatars.discourse-cdn.com/v4/letter/s/47e85d/32.png) [@SciFiSam](https://boards.straightdope.com/u/SciFiSam)\
**Post date:** [April 21, 2021, 1:30am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/15 "2021-04-21T01:30:38Z")

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UK: Knives, forks, tablespoons, teaspoons. They’ll what you’ll get if you buy a cutlery set from Ikea or wherever.

Steak knives are a common extra - I think most people use them for general sharp cutting uses rather than just for steaks. Most home cutlery drawers have a butter knife or two, though they’re not something you look to purchase especially - they’re just sort of there. I have no clue where or when I bought mine - perhaps I’ve had them since I first lived alone and have just carried them from house to house.

Smaller (dessert?) forks aren’t rare, but uncommon enough that visitors to my flat have commented on them. I got them because they were about £8 extra when buying a really nice set of cutlery that might well outlast me (I know £8 extra makes it sound like the set wasn’t really nice, but it was Villeroy and Boch).

Extra salad forks and so on are pretty unusual.

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**Author:** ![Kimstu](https://avatars.discourse-cdn.com/v4/letter/k/ecd19e/32.png) [@Kimstu](https://boards.straightdope.com/u/Kimstu)\
**Post date:** [April 21, 2021, 1:43am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/16 "2021-04-21T01:43:53Z")

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Many non-Asian American households where East/Southeast Asian food is often consumed also keep on hand a fair number of plain bamboo and/or wood chopsticks.

But I don’t know where they come from. I have never seen a white American actually purchasing chopsticks.

I don’t even remember, if I ever knew, where or when I got the chopsticks in my own household.

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**Author:** ![Melbourne](https://avatars.discourse-cdn.com/v4/letter/m/b5e925/32.png) [@Melbourne](https://boards.straightdope.com/u/Melbourne)\
**Post date:** [April 21, 2021, 5:10am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/17 "2021-04-21T05:10:15Z")

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> [@Alessan](#):
>
> What I’m curious about is where the term “flatware” came from, and when. We always called it “silverware” - even when it wasn’t actually silver - or “utensils”.

There were three words I used ‘incorrectly’ in Australia, that people laughed at when I was a teenager. All three I subsequently found in a linguistics textbook as markers for American English. Silverware was one of them.

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**Author:** ![nightshadea](https://avatars.discourse-cdn.com/v4/letter/n/7ba0ec/32.png) [@nightshadea](https://boards.straightdope.com/u/nightshadea)\
**Post date:** [April 21, 2021, 5:16am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/18 "2021-04-21T05:16:38Z")

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actually the set i bought a few years ago even included sporks … reminded me of 80s KFC

And even though i meant for them to be used for special events and holidays we use them every day… and some are lost … although i can get them replaced …

the etched design is diffrent but this is the basic set note its a QVC video from about 5 years ago  
[https://www.bing.com/videos/search?q=lenox+silverware&&view=detail&mid=2CB536D6EDF0974A745C2CB536D6EDF0974A745C&rvsmid=CCAC71DBBC7961663BEFCCAC71DBBC7961663BEF&FORM=VDRVRV](https://www.bing.com/videos/search?q=lenox+silverware&&view=detail&mid=2CB536D6EDF0974A745C2CB536D6EDF0974A745C&rvsmid=CCAC71DBBC7961663BEFCCAC71DBBC7961663BEF&FORM=VDRVRV)

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**Author:** ![Die\_Capacitrix](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/die_capacitrix/32/9_2.png) [@Die\_Capacitrix](https://boards.straightdope.com/u/Die_Capacitrix)\
**Post date:** [April 21, 2021, 5:48am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/19 "2021-04-21T05:48:05Z")

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No love for espresso spoons? I would consider them almost standard in an Italian household, and I certainly have quite a few. Not many that match, as I seem to have picked up over the years.

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**Author:** ![Spoons](https://sea3.discourse-cdn.com/straightdope/user_avatar/boards.straightdope.com/spoons/32/3141_2.png) [@Spoons](https://boards.straightdope.com/u/Spoons)\
**Post date:** [April 21, 2021, 6:14am UTC](https://boards.straightdope.com/t/what-is-standard-flatware-in-country-x/940386/20 "2021-04-21T06:14:21Z")

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> [@Elmer\_J.Fudd](#):
>
> Did you know that in England, _everyone only has one spoon_ ? Yeah. … And if you lose it, you _starve_ to death unless someone in your family wills you their _spoon_ .

> [@Mahaloth](#):
>
> Whenever I ate in China, we were provided chopsticks and a spoon like this one.

> [@Kimstu](#):
>
> What’s “un-regular” about soup spoons and teaspoons?

> [@Die\_Capacitrix](#):
>
> No love for espresso spoons?

I must say, I’m really enjoying this thread!

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